Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asian salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Asian Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Asian Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can cook asian salad using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Asian Salad:
- Prepare 4 cups broccoli slaw
- Make ready 2 (3 oz.) packages beef ramen soup, broken up
- Prepare 1⁄4 cup sugar
- Take 1⁄2 cup vegetable oil
- Get 1⁄4 cup white vinegar
- Make ready 1⁄2 cup sliced almonds
- Take 1⁄2 cup sunflower seeds
DIRECTIONS Mix dressing ingredients in a jar and shake. Wash and tear lettuce into a bowl, add carrots, peppers, celery to bowl and toss. Put dressing and bowl on table with bean sprouts, nuts and sesame seeds in individual bowls and tell your guests to create their own salad. Stir together the fish sauce, lime zest, juice and sugar until sugar dissolves.
Instructions to make Asian Salad:
- In a saucepan, bring the seasoning packets from the ramen noodles, sugar, vegetable oil and vinegar to a boil until sugar is completely dissolved. Let dressing cool in the refrigerator (over night if possible).
- Mix together remaining ingredients, including the broken up ramen.
- Pour dressing over the salad once ready to serve
Put dressing and bowl on table with bean sprouts, nuts and sesame seeds in individual bowls and tell your guests to create their own salad. Stir together the fish sauce, lime zest, juice and sugar until sugar dissolves. Place the dressing in a separate container and toss through the salad when ready to eat. Asian Salad with Sriracha Peanut Dressing This Crunchy Asian Salad is a dynamically addicting combination of crisp, vibrant veggies with crunchy toasted peanuts and ramen all doused in creamy, irresistible Sriracha Peanut Dressing! Soak the noodles in a bowl of warm water until soft, then drain and put back in the bowl.
So that’s going to wrap it up with this exceptional food asian salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
