Quinoa Salad...A Warm Salad For Chilli Days

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, quinoa salad…a warm salad for chilli days. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Quinoa Salad…A Warm Salad For Chilli Days is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Quinoa Salad…A Warm Salad For Chilli Days is something that I’ve loved my whole life. They are nice and they look fantastic.

Garden At Home With Sarah Raven, Wide Range of Products Available Online Great discounts and savings on top home brands. A Warm Salad For Chilli Days. Last evening when my hubby came back from work. I asked him if I could serve him some salad and giving me weird looks, he straight away refused and demanded to have something hot only.

To get started with this particular recipe, we must first prepare a few components. You can cook quinoa salad…a warm salad for chilli days using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Salad…A Warm Salad For Chilli Days:
  1. Get 1⁄2 Cup Quinoa
  2. Get 2 Cups Veggies (Carrots, Beans, Peppers, Broccoli etc)
  3. Take Salt as per taste
  4. Make ready 1 generous pinch of Nutmeg
  5. Prepare 1 Tablespoon Olive Oil
  6. Get 1⁄2 teaspoon Oregano
  7. Make ready 1⁄4 Cup Chopped Parsley or Cilantro
  8. Get Few Almonds/Pinenuts Shredded

This quinoa salad is refreshing, crisp and delicious. It's made simply with fresh cucumber, red bell pepper, red onion, chickpeas, fresh parsley and a garlicky olive oil and lemon dressing. The salad sort of reminds me of tabouleh, an herbed Lebanese salad with tomatoes and bulgur. The Best Quinoa Salad Quinoa Salad with Zucchini, Mint, and Pistachios is the perfect healthy recipe to make during the warmer months because it makes use of seasonal squash.

Instructions to make Quinoa Salad…A Warm Salad For Chilli Days:
  1. First of all, wash Quinoa thoroughly using a fine mash. Soak it for 10 to 15 minutes.
  2. During this time, chop veggies. I used carrots, beans, red pepper, yellow pepper, tomatoes, broccoli, jalapenos and olives.
  3. Now boil it. To boil it, take an equal quantity of water as Quinoa. Like here Since I have taken 1⁄2 cup Quinoa so take 1⁄2 cup water only. Pressure cook it for one whistle. When pressure settles down, open the PC and your Quinoa is ready.
  4. In the meantime, in a wok, heat oil and saute beans and carrots on high flame for a while, till slightly cooked.
  5. Thereafter, add peppers, broccoli. Again saute for 2 to 3 minutes.
  6. Then add boiled tomatoes, Jalapenos and Olives
  7. Lastly, mix in boiled Quinoa. Add salt, pepper and oregano. Toss nicely. Add parsley or cilantro.
  8. At the time of serving, warm it up. Sprinkle almonds or any other nuts.
  9. Serve with love, soup optional.
  10. Notes:1. Take Quinoa and water in 1: 1 ratio, that is both in equal quantity. - 2. Saute veggies on high flame only so they retain their crunchiness. Also, keep them crunchy only not fully cooked. - 3. Nuts are added to give a crunchy taste.

The salad sort of reminds me of tabouleh, an herbed Lebanese salad with tomatoes and bulgur. The Best Quinoa Salad Quinoa Salad with Zucchini, Mint, and Pistachios is the perfect healthy recipe to make during the warmer months because it makes use of seasonal squash. Refreshing mint and salted pistachios add a pop of bright green color and plenty of fresh flavor as well. Warm salads are the perfect solution to grey days, when you need something that ticks the nourishing and comforting boxes. These salads will warm you up and keep you full - you'll hardly notice that you're eating a salad at all.

So that is going to wrap this up with this special food quinoa salad…a warm salad for chilli days recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!