Another broccoli slaw salad

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, another broccoli slaw salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Another broccoli slaw salad is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Another broccoli slaw salad is something that I have loved my whole life.

Broccoli Slaw and Ramen Salad Chill this ramen broccoli slaw for an hour in its simple, sweet, and sour vinaigrette and you have a satisfyingly crunchy and easy coleslaw. If you have leftover fresh broccoli stems from another recipe, you can use your food processor shredding attachment to shred the stems into slaw, or get to work with a sharp knife and julienne cut them yourself. I've been opting for the pre-shredded broccoli slaw (no dressing) because it's so convenient and just as nutritious. Add broccoli slaw, parsley, avocado oil mayonnaise, cider vinegar, and celery seed to a large glass bowl and stir to combine.

To begin with this particular recipe, we have to prepare a few components. You can cook another broccoli slaw salad using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Another broccoli slaw salad:
  1. Make ready 1⁄2 stick butter
  2. Take 2 oriental or chicken flavor ramen (3oz size)
  3. Prepare 2 broccoli slaw (12oz size)
  4. Get 1⁄2 cup slivered almonds
  5. Prepare sunflower kernels (I usually do 1⁄2 cup)
  6. Get dressing
  7. Take 1 envelope your choice flavor pack (I use two)
  8. Prepare 1⁄4 cup sugar
  9. Make ready 3⁄4 cup olive oil
  10. Take 1⁄4 cup apple cider vinegar

I'm not usually a fan of those seasonings, either but in combination with the vinegar, oil and sugar it's quite tasty. I was thinking of experimenting with seasonings, too. Now you have a sweet and creamy Broccoli salad that has the perfect amount of crunchiness. Place the sliced vegetables (or bags of broccoli slaw) into a large bowl.

Instructions to make Another broccoli slaw salad:
  1. Make sure you have a big enough container!! This recipe will fill a 2qt container!
  2. Whisk all dressing ingredients together, set aside.
  3. Melt butter in pan while crushing ramen to small bits.
  4. Med-low heat Lightly saute the ramen and almonds in the butter until it's color is more buttery and it's tender (they shouldn't be soft though!)
  5. Toss ramen with broccoli slaw and sunflower kernels.
  6. Toss everything with dressing
  7. Serve immediately or refrigerate to let the dressing set in.
  8. Optional additions (add in right before dressing): chopped green onions, 1⁄2 cup diced tomatoes, juice of one lime or lemon, 1 cup fresh spinach (I usually chop it up a bit). Play with flavors!

Now you have a sweet and creamy Broccoli salad that has the perfect amount of crunchiness. Place the sliced vegetables (or bags of broccoli slaw) into a large bowl. In a small bowl, mix together the mayonnaise, apple cider vinegar, sugar, dill, celery seed, kosher salt, and several grinds fresh ground pepper. Add the dressing to the vegetables and stir until coated. If desired, stir in sunflower seeds or dried cranberries.

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