Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, broccoli salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Find A Huge Selection Of Recipes Combine broccoli with other veg, grains, pasta and protein for salads bursting with flavour and texture - perfect for lunch or as a side. Add the cooled pickled onion, reserving the pickling liquid. Finely slice the bacon and fry on a medium heat with a small splash of olive oil until crisp and golden, then spoon most of the bacon bits over your broccoli. Any leftover fat in the pan can be used in your salad dressing.
Broccoli salad is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Broccoli salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook broccoli salad using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli salad:
- Prepare 3 brocolli
- Get sauce
- Get 1 tbsp shallots
- Make ready .5 cup dried cranberries
- Make ready .5 cup raisins
- Get 1 cup mayonnaise
- Take 2 tbsp vinegar
- Take 1 cup sunflower seeds (without shells)
- Take 1⁄3 cup sugar
- Prepare save until the end
- Get .5 lbs bacon
Add a pinch of salt and bring to the boil. In the bottom of a large bowl, whisk together the olive oil, mayo, apple cider vinegar, mustard, maple syrup, garlic, and salt. Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer.
Steps to make Broccoli salad:
- Chop up brocolli into small pieces (take off both stalks and stems)
- Save three stems and chop finely
- Mix the sauce ingredients along with chopped stems
- Pour mixed sauce ingredients over chopped broccoli and toss salad
- Cook bacon until crispy and break apart into bacon bits
- Finally, sprinkle over salad and toss again
Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer. Whisk until the mixture is well blended. Pour the dressing over the salad and stir until all of the broccoli is lightly coated in dressing. Broccoli Salad is a quick summer salad chock full of fresh crisp broccoli, dried cranberries, sunflower seeds, and bacon bits.
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