Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tasty beef stew. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tasty beef stew is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Tasty beef stew is something that I have loved my entire life.
Add the beef stock and tomatoes and stir to combine, then add the rosemary, thyme, pepper, salt, and bay leaf. Return the beef to the pot, making sure it is submerged in the braising liquid. Shred larger pieces of beef with a fork or tongs. Sear the meat on all sides until golden brown.
To get started with this recipe, we must prepare a few ingredients. You can have tasty beef stew using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Tasty beef stew:
- Take 3 kg beef stewing pieces
- Prepare 1 onion
- Make ready 1 green pepper,
- Prepare 1 red pepper
- Take 1 yellow pepper
- Make ready 3 garlic cloves
- Get 2 teaspoon paprika
- Get 2 teaspoon mixed spices
- Get 2 knorrox cubes
- Prepare 300 ml meat marinade
- Make ready 1 Packet brown onion soup
- Prepare 1⁄2 olive oil
Stir in tomato paste, herbes de Provence and garlic; cook until fragrant and color starts to darken slightly. This version is lower in fat, but is true to the spirit of the recipe. In an oven-safe Dutch oven, brown beef in batches in oil; drain. Return all meat to the pan.
Steps to make Tasty beef stew:
- In a big bowl marinate meat with meat marinate and then chop onion, chop green, red and yellow peppers into strips, then heat stove fry onion and garlic then add marinated meat, cook until it's soft then add peppers. Then minutes after adding peppers just before you serve thicken with brown onion soup. Serve
In an oven-safe Dutch oven, brown beef in batches in oil; drain. Return all meat to the pan. Add onions, tomatoes, broth, tapioca, garlic, parsley, salt, pepper and bay leaf. Add beef back to dutch oven then add broth, wine, Worcestershire sauce, thyme, and bay leaves. Bring to a boil then reduce heat to a simmer.
So that’s going to wrap it up with this special food tasty beef stew recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
