All-In Italian Pasta Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, all-in italian pasta salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

All-In Italian Pasta Salad is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. All-In Italian Pasta Salad is something that I have loved my whole life.

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To begin with this recipe, we have to first prepare a few ingredients. You can have all-in italian pasta salad using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make All-In Italian Pasta Salad:
  1. Prepare 1 (16 oz) box Rotini Pasta
  2. Prepare 1 large cucumber (julienned)
  3. Make ready 1 small red onion (diced)
  4. Make ready 1 lg crown of broccoli (no stalk) rinsed and trimmed
  5. Prepare 1 yellow or orange bell pepper
  6. Prepare 1 pint zeema tomatoes (halved)
  7. Get 1 (8 oz) bag shredded Italian cheese mix (any with parmesan)
  8. Make ready 3 oz. pepperoni (diced)
  9. Make ready 3 oz smoked ham (diced)
  10. Get 1 (15 oz) bottle Creamy Italian dressing
  11. Take Sliced black olives (optional)

There's so much going on here— mini pepperoni, veggies like tomatoes, peppers and cucumbers, and both fresh mozzarella and grated Parmesan. Toss it all in a crazy simple homemade Italian dressing, add some chopped basil, and you have a pasta salad that is loaded up with flavor and texture. Put it out on the buffet table. This Italian dressing is one of my all time favourite Pasta Salad Dressings.

Steps to make All-In Italian Pasta Salad:
  1. Boil pasta until al dente
  2. Drain and rinse pasta with cold water or ice cube rinse.
  3. Do not mix until pasta is completely cooled
  4. Add more, less, or none of an ingredient to adjust to you and your family's tastes. I go ALL-IN!
  5. Mix all ingredient in large mixing bowl or gumbo pot(that's what I use;)
  6. Chill for 2 hours. Garnish with sliced pepperoni and serve!

Put it out on the buffet table. This Italian dressing is one of my all time favourite Pasta Salad Dressings. Dried herbs, garlic, vinegar, olive oil, a touch of sugar, pinch of red pepper and the secret ingredient - parmesan cheese. The parmesan just dissolves into the dressing and adds that extra flavour edge that makes anything you pour it over totally irresistible! Bring a large pot of lightly salted water to the boil.

So that’s going to wrap this up with this exceptional food all-in italian pasta salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!