Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, broccoli salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Broccoli Salad is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Broccoli Salad is something which I have loved my whole life.
Find A Huge Selection Of Recipes Combine broccoli with other veg, grains, pasta and protein for salads bursting with flavour and texture - perfect for lunch or as a side. Add the cooled pickled onion, reserving the pickling liquid. Finely slice the bacon and fry on a medium heat with a small splash of olive oil until crisp and golden, then spoon most of the bacon bits over your broccoli. Any leftover fat in the pan can be used in your salad dressing.
To get started with this recipe, we have to first prepare a few ingredients. You can cook broccoli salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Broccoli Salad:
- Prepare 500 g broccoli
- Take 6 cloves garlic
- Prepare 1 tsp chilli flakes
- Make ready 1 tsp turmeric
- Make ready 1 tsp salt
- Take 4 tbsp olive oil
- Prepare 1⁄4 cup butter
- Make ready 1 cup sweet corn
- Prepare 1 cup cherry tomatoes
- Get 1⁄4 cup flax seeds
- Make ready juice of 1 lemon
Combine with the bacon, raisins, your favorite nuts and mix well. In the bottom of a large bowl, whisk together the olive oil, mayo, apple cider vinegar, mustard, maple syrup, garlic, and salt. Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer.
Steps to make Broccoli Salad:
- Heat 1 tbsp of olive oil in a pan, then add butter and let it melt. Add your finely chopped garlic and your seasonings.
- Wash the broccoli and cut into small pieces. add to your pan and let cook on high heat for 5 minutes.
- Allow the broccoli to cool down completely. meanwhile, cut your cherry tomatoes in half and combine them with the corn.
- Combine all the ingredients and mix them. add flax seeds, lemon juice, and 3 tbsp of olive oil. enjoy :)
Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer. Whisk until the mixture is well blended. Pour the dressing over the salad and stir until all of the broccoli is lightly coated in dressing. Broccoli Salad is a quick summer salad chock full of fresh crisp broccoli, dried cranberries, sunflower seeds, and bacon bits.
So that’s going to wrap this up for this exceptional food broccoli salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
