Tiger Cake: Eggless Mango Chocolate Cake

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, tiger cake: eggless mango chocolate cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This Mango chocolate cake gives you the subtle taste of mangoes as well chocolate. In one bite its mango and in the other its chocolate.

Tiger Cake: Eggless Mango Chocolate Cake is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Tiger Cake: Eggless Mango Chocolate Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook tiger cake: eggless mango chocolate cake using 13 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Tiger Cake: Eggless Mango Chocolate Cake:
  1. Get 1 Cup Wheat flour
  2. Take 1⁄2 tsp Baking Powder
  3. Prepare 1⁄4 tsp Baking Soda
  4. Make ready 1⁄4 tsp Salt
  5. Make ready 1⁄2 Cup Sugar
  6. Get 1⁄4 Cup Vegetable Oil
  7. Get 1⁄2 tsp Vanilla Essence
  8. Prepare 1⁄2 Cup + 2 Tbsp Lukewarm Milk
  9. Take 1 Tbsp Curd
  10. Prepare 1⁄2 Cup Mango puree
  11. Make ready 1 tbsp Cocoa powder
  12. Get 1⁄2 tsp Coffee powder (optional)
  13. Prepare 2 tsp Chocolate Sauce (optional)

In one bite its mango and in the other its chocolate. Made of Wheat flour I am Gayathri Kumar and I blog at gayathriscookspot.comIn this channel I would like to share with you my passion for eggless baking and cake decoration. This Eggless Mango cake is made without wheat flour or all-purpose flour and the colour is so wonderful that couldn't resist calling it the Sunshine Cake. Use fine semolina for this cake.

Steps to make Tiger Cake: Eggless Mango Chocolate Cake:
  1. Grease a 6" round baking tin and dust it with flour.
  2. Preheat oven at 180 degrees celsius for 15 minutes.
  3. Take flour, baking powder, baking soda, salt in a bowl and sift it thrice for better aeration which in turn will make the cake light.
  4. Add sugar(normal) and mix nicely.
  5. Make a well in the centre and add oil, vanilla essence, milk and curd.
  6. Mix lightly to form a thick batter.
  7. Divide the batter in 2 parts.
  8. Add mango puree in one part.
  9. Add cocoa powder, chocolate sauce and coffee powder in other part.
  10. Now to make the tiger pattern, take the greased tin and pour one ladle of mango battee. On it another of chocolate mix. Then again mango batter. Keep repeating till the batters finish.
  11. The two batters will automatically form layers.
  12. In the last, take a tooth pick and move it from centre to the side(radius) in 4-5 directions. This will give you the pattern as seen in the top of the cake.
  13. Tap the tin 2-3 times to release air bubbles, if any.
  14. Bake in the preheated oven for 35-30 minutes or till the toothpick inserted comes out clean.
  15. Take out the tin and wait for 3-4 minutes.
  16. Loosen the sides with a butter knife and invert it on the wire rack. So that doesn't get soggy from the bottom.
  17. Let it cool down.
  18. Cut and serve and enjoy.
  19. Https://www.samirasrecipe.com/tiger-cake-mango-chocolate-cake/

This Eggless Mango cake is made without wheat flour or all-purpose flour and the colour is so wonderful that couldn't resist calling it the Sunshine Cake. Use fine semolina for this cake. Fine semolina is also called Chiroti Rawa and is easily available online too. Few years back even I didn't know that something called 'Mango Cake' exists or that we can use a mango in a cake recipe. But I tried this cake and it came out so well.

So that’s going to wrap this up for this exceptional food tiger cake: eggless mango chocolate cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!