Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, broccoli salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Find A Huge Selection Of Recipes Combine broccoli with other veg, grains, pasta and protein for salads bursting with flavour and texture - perfect for lunch or as a side. Add the cooled pickled onion, reserving the pickling liquid. Finely slice the bacon and fry on a medium heat with a small splash of olive oil until crisp and golden, then spoon most of the bacon bits over your broccoli. Any leftover fat in the pan can be used in your salad dressing.
Broccoli Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Broccoli Salad is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have broccoli salad using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Broccoli Salad:
- Take Dressing
- Get 3 tbsp white vinegar
- Prepare 4 tbsp miracle whip
- Take 1⁄2 cup sugar
- Prepare rest
- Prepare 2 cup bacon
- Get 2 cup broccoli
- Make ready 2 cup cheese
- Prepare 2 cup pre-cooked ham
Add a pinch of salt and bring to the boil. In the bottom of a large bowl, whisk together the olive oil, mayo, apple cider vinegar, mustard, maple syrup, garlic, and salt. Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer.
Steps to make Broccoli Salad:
- Mix dressing ingredients, set aside.
- Chop bacon into small pieces and fry until completely cooked. Drain grease and add bacon into a bowl.
- Cut broccoli and ham into small pieces, cut the cheese into cubes. Add all into the same bowl as the bacon.
- Pour dressing into the bowl with the rest of the ingredients. Chill (optional) and serve.
Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer. Broccoli Salad is a quick summer salad chock full of fresh crisp broccoli, dried cranberries, sunflower seeds, and bacon bits. It's all tossed in a creamy homemade dressing. Since it's best made ahead of time (and everyone raves over this recipe), it is the perfect potluck dish, great for any gathering or bbq.
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