broccoli & mushroom salad

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, broccoli & mushroom salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

broccoli & mushroom salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. broccoli & mushroom salad is something which I’ve loved my whole life.

Low Prices on Broccoli But Did You Check eBay? Check Out Great Products On eBay. Broccoli (Brassica oleracea var. italica) is an edible green plant in the cabbage family (family Brassicaceae, genus Brassica) whose large flowering head, stalk and small associated leaves are eaten as a vegetable. Broccoli is classified in the Italica cultivar group of the species Brassica oleracea.

To begin with this particular recipe, we must first prepare a few components. You can have broccoli & mushroom salad using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make broccoli & mushroom salad:
  1. Make ready 1 cup mushroom
  2. Get 1 head broccoli
  3. Prepare 1 clove garlic
  4. Prepare 2 cup lettuce
  5. Take 1 tomato
  6. Get 12 cup oil
  7. Prepare 12 cup vinager
  8. Take 1 dash salt
  9. Take 1 dash pepper

It's a fast and easy-to-grow crop, producing bluish-green heads for harvesting in summer or autumn. Sprouting broccoli - white or purple - is hardy and overwinters outdoors for harvesting in spring, filling the gap between Brussels sprouts and spring cabbages. Broccoli is a branched, green vegetable with either purple or more commonly green flower buds. Broccoli lovers rejoice: this crispy salad serves up broccoli topped with a crispy, spicy coating.

Instructions to make broccoli & mushroom salad:
  1. in a small pan, heat 14 cup of oil with garlic(diced),add broccoil and mushroom until soft.
  2. cut lettuce into bite size pieces
  3. dice tomato
  4. mix remaining oil with vinager, salt & pepper.
  5. combine lettuce and tomato, with broccoli, mushroom, and garlic mixture.
  6. drizzle oil mixture over everything and enjoy!

Broccoli is a branched, green vegetable with either purple or more commonly green flower buds. Broccoli lovers rejoice: this crispy salad serves up broccoli topped with a crispy, spicy coating. Broccoli is a rich source of vitamins, minerals, and antioxidants. Antioxidants can help prevent the development of various conditions. The body produces molecules called free radicals during.

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