
Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, broccoli salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Broccoli Salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Broccoli Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.
Find A Huge Selection Of Recipes Combine broccoli with other veg, grains, pasta and protein for salads bursting with flavour and texture - perfect for lunch or as a side. Add the cooled pickled onion, reserving the pickling liquid. Finely slice the bacon and fry on a medium heat with a small splash of olive oil until crisp and golden, then spoon most of the bacon bits over your broccoli. Any leftover fat in the pan can be used in your salad dressing.
To begin with this particular recipe, we have to prepare a few ingredients. You can have broccoli salad using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Broccoli Salad:
- Get 500 g broccoli
- Get 6 cloves garlic
- Prepare 1 tsp chilli flakes
- Take 1 tsp turmeric
- Get 1 tsp salt
- Prepare 4 tbsp olive oil
- Take 1⁄4 cup butter
- Take 1 cup sweet corn
- Prepare 1 cup cherry tomatoes
- Prepare 1⁄4 cup flax seeds
- Take juice of 1 lemon
Add a pinch of salt and bring to the boil. In the bottom of a large bowl, whisk together the olive oil, mayo, apple cider vinegar, mustard, maple syrup, garlic, and salt. Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer.
Instructions to make Broccoli Salad:
- Heat 1 tbsp of olive oil in a pan, then add butter and let it melt. Add your finely chopped garlic and your seasonings.
- Wash the broccoli and cut into small pieces. add to your pan and let cook on high heat for 5 minutes.
- Allow the broccoli to cool down completely. meanwhile, cut your cherry tomatoes in half and combine them with the corn.
- Combine all the ingredients and mix them. add flax seeds, lemon juice, and 3 tbsp of olive oil. enjoy :)
Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer. Broccoli Salad is a quick summer salad chock full of fresh crisp broccoli, dried cranberries, sunflower seeds, and bacon bits. It's all tossed in a creamy homemade dressing. Since it's best made ahead of time (and everyone raves over this recipe), it is the perfect potluck dish, great for any gathering or bbq.
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