Yummy Bean Salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, yummy bean salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Yummy Bean Salad is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Yummy Bean Salad is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have yummy bean salad using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yummy Bean Salad:
  1. Make ready 1 can black eye peas
  2. Make ready 1 can green giant steam crisp white shoepeg corn
  3. Get 1⁄4 cup tops of broccoli & cauliflower
  4. Prepare 1⁄4 cup bell pepper
  5. Make ready 1⁄4 cup mayo
  6. Take 1 tbsp mustard

Five cans of beans are mixed with bell pepper, onion, and celery and tossed in a simple dressing for a delicious marinated bean salad. What I have also made in the past is a simple green bean salad with tomatoes. I am sure yours will be nice too! I hope you try this one, Charlotte!

Instructions to make Yummy Bean Salad:
  1. Open and rinse black eye peas.
  2. Open & drain corn.
  3. Dice the rest of the vegetables.
  4. Put all ingredients into bowl & mix.
  5. Salt & pepper to taste.

I am sure yours will be nice too! I hope you try this one, Charlotte! It was really good.the family loves it ★ ★ ★ ★ ★ Reply. And the best thing about them? You can't beat a simple Caesar, a fresh and zingy Asian-inpired number, or a hearty roasted veg salad.

So that’s going to wrap it up with this special food yummy bean salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!