Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, broccoli salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Broccoli salad is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Broccoli salad is something which I’ve loved my whole life.
Combine broccoli with other veg, grains, pasta and protein for salads bursting with flavour and texture - perfect for lunch or as a side. Any leftover fat in the pan can be used in your salad dressing. Pour it into a mixing bowl, then peel and finely grate in the garlic. Mix the broccoli, carrots, cranberries and cashews in a large bowl.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook broccoli salad using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli salad:
- Take brocolli
- Get sauce
- Prepare shallots
- Take dried cranberries
- Take raisins
- Prepare mayonnaise
- Make ready vinegar
- Prepare sunflower seeds (without shells)
- Prepare sugar
- Get save until the end
- Prepare bacon
Add a pinch of salt and bring to the boil. In the bottom of a large bowl, whisk together the olive oil, mayo, apple cider vinegar, mustard, maple syrup, garlic, and salt. Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer.
Instructions to make Broccoli salad:
- Chop up brocolli into small pieces (take off both stalks and stems)
- Save three stems and chop finely
- Mix the sauce ingredients along with chopped stems
- Pour mixed sauce ingredients over chopped broccoli and toss salad
- Cook bacon until crispy and break apart into bacon bits
- Finally, sprinkle over salad and toss again
Add the broccoli, onions, and cranberries and toss to coat. Place the almonds and pepitas on the baking sheet, toss with the tamari, maple syrup, and smoked paprika and spread into a thin layer. Whisk until the mixture is well blended. Pour the dressing over the salad and stir until all of the broccoli is lightly coated in dressing. Broccoli Salad is a quick summer salad chock full of fresh crisp broccoli, dried cranberries, sunflower seeds, and bacon bits.
So that is going to wrap it up for this exceptional food broccoli salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
