Oreo Cheese Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, oreo cheese cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Oreo Cheese Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Oreo Cheese Cake is something that I have loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Take three Oreo® cookies from the third pack and do the same; set the creme filling aside. Take the separated Oreo® cookies and grind to fine crumbs in a food processor (or bash with a rolling pin in a food bag).

To get started with this recipe, we have to first prepare a few ingredients. You can cook oreo cheese cake using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oreo Cheese Cake:
  1. Prepare 1 Dream Whip Powder , sachet of
  2. Prepare 250 Grams Oreo Biscuits , crushed
  3. Get 80 Grams Butter , Melted
  4. Take 400 Grams Cream Cheese
  5. Take 1⁄2 Cup Milk
  6. Make ready 1⁄3 Cup Castor Sugar
  7. Make ready 1 Teaspoon Vanilla Essence
  8. Take 3 Teaspoons Gelatine
  9. Take 1⁄4 Cup Water , cold
  10. Make ready 200 Grams Chocolate White , Melted
  11. Prepare 1⁄2 Cup Oreos crushed (extra)

In a food processor or a using a freezer bag and rolling pin, crush up the Oreos to a fine crumb. Mix in a bowl with the melted butter and pour into the tin, pressing down firmly. This Oreo Cheesecake is thick, creamy and filled with cookies and cream! It's baked in an Oreo crust and topped with white chocolate ganache and homemade whipped cream!

Steps to make Oreo Cheese Cake:
  1. Place 250gm Crushed Oreos in a food processor and process into very fine crumbs. Add melted butter and combine it well. Press the mixture into the cheese cake pan.
  2. Beat together dream whip and milk till fluffy. Add cream cheese and vanilal essence and beat till its smooth and thickened.
  3. Soften the gelatin over cold water and then dissolve over hot water or in the microwave on low power.
  4. Stir the gelatine and the melted white chocolate through the cream cheese mixture and then fold through extra crushed Oreos. Fold in the melted chocolate.
  5. Pour the mixture into the prepared pan. Cover and refrigerate until set.
  6. You can use whipping cream and oreo biscuits to decorate as desired.

This Oreo Cheesecake is thick, creamy and filled with cookies and cream! It's baked in an Oreo crust and topped with white chocolate ganache and homemade whipped cream! With the amount of Oreos baked into it, this is the BEST Oreo Cheesecake you'll ever have! I'm a big fan of Oreo Cheesecake and this recipe just might be my new favorite! Place the Oreo cookies into a large Ziploc bag and use a rolling pin to gently crush them into small pieces, then set aside.

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