Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, no oven decadent chocolate cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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No oven decadent chocolate cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. No oven decadent chocolate cake is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have no oven decadent chocolate cake using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make No oven decadent chocolate cake:
- Prepare 180 gram maida / all-purpose flour
- Make ready 75 gram cocoa powder
- Prepare 3 gram baking soda
- Make ready 4 gram baking powder
- Get 180 ml vegetable oil
- Take 300 gram castor sugar
- Make ready 285 gram yoghurt
- Make ready 1⁄2 tsp vanilla essence
- Prepare 120 ml milk + 5 ml vinegar (mixed and rested for 5-10 minutes)
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Steps to make No oven decadent chocolate cake:
- Pre-heat the oven to 180*C
- 2. Whisk cocoa, flour, salt, baking soda and baking powder into a bowl
- 3. In a large bowl, beat together oil and sugar until the mixture is pale and light
- 4. Add yoghurt and mix well.
- 5. Beat in vanilla using mixer at low.
- 6. Add the flour mixture to the wet ingredients alternating with milk, starting and ending with flour mixture. Mix only until well combined. Don't over mix.
- 7. Pour the batter into the pan and bake at 180*C for 30 minutes or until a toothpick inserted in the center comes out clean
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So that’s going to wrap this up for this exceptional food no oven decadent chocolate cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
