Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, minestrone soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Ready Made Soups & Chilis Perfect for the Whole Family and Delivered Directly to You. The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat.
Minestrone soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Minestrone soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have minestrone soup using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Minestrone soup:
- Take some butter
- Prepare 1 onion, finely chopped
- Prepare 2 carrots, chopped
- Make ready 3 sticks celery, chopped
- Prepare 1-2 cups other vegetables eg squash, sweet potato, leeks.
- Prepare 2 cloves garlic, peeled and crushed
- Prepare Bunch fresh thyme, finely chopped
- Prepare 1 tin chopped tomatoes
- Take 500-750 ml vegan/ veggie stock
- Make ready 1 tin cannellini beans, drained
- Get Handful kale/ cavolo nero, roughly shredded
- Prepare 1-2 handfuls fresh basil leaves, roughly shredded
- Prepare 2-3 handfuls cooked pasta
- Get Parmesan/ veggie parmesan, grated
Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. In a large saucepan, heat the olive oil over medium heat. Add the onion, celery and carrots.
Instructions to make Minestrone soup:
- Heat the butter in a oan (with a lid for later). Add the onion and fry for about 10 mins until soft. inion then carrots celery
- Add the carrots and celery. Cook until starting to go tender.
- Add the other vegetables (not the greens).
- Add the garlic and thyme. Cook for 2-3 mins.
- Add tomatoes and stock. Put the lid on. Bring to the boil and simmer for 15 mins.
- Add the beans and simmer for 5 mins with lid off.
- Stir in greens for about 2 mins.
- And then stir in the basil and pasta.
- Serve with grated parmesan/ other cheese. Enjoy 😋
In a large saucepan, heat the olive oil over medium heat. Add the onion, celery and carrots. Add garlic and continue cooking for another minute. This beloved Italian soup isn't just hearty and healthy – it's really flexible. Minestrone typically includes lots of leafy greens, other veggies, and beans.
So that’s going to wrap this up with this special food minestrone soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
