Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, italian minestrone soup with pesto. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Find Deals on Campbells Soup Minestrone in Groceries on Amazon. Minestrone is a thick, mixed vegetable soup using almost any combination of seasonal vegetables. Short cuts of pasta or rice may also be added. When ready to serve the soup, combine the basil and pine nuts with a pinch of salt in a food processor.
Italian Minestrone Soup with Pesto is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Italian Minestrone Soup with Pesto is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have italian minestrone soup with pesto using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Minestrone Soup with Pesto:
- Make ready Base Veggies – Onion, garlic, carrots, celery, cabbage slaw (or
- Prepare can Other Veggies – Sweet Potato, yellow potatoes, zucchini. You
- Take Seasonings – Kosher salt, freshly ground black pepper, Italian S
- Make ready Tomatoes – Diced (fire-roasted) tomatoes and tomato paste
- Make ready Broth – Lower-sodium chicken broth
- Get Pesto
- Take Pasta
- Make ready Parmesan
Pesto Minestrone is my updated version of the beloved classic Italian soup. Cannellini beans (white kidney beans), baby kale mix and a swirl of pesto give this Pesto Minestrone a new twist! Check out this trending Swirls of Flavor recipe video! Stir in the water, mixed vegetables, broth, oregano, salt and pepper.
Steps to make Italian Minestrone Soup with Pesto:
- Sauté veggies. In a medium to large stock pot, heat olive oil over medium-high heat. Add all the veggies (except the spinach) to the pot – the onion, carrots, celery, garlic, cabbage mix, sweet potatoes, yellow potatoes, and zucchini. Add seasonings – salt, pepper, Italian seasoning, and onion powder – and stir. Cook for 7-8 minutes, or until veggies become fragrant and start to soften.
- Add broth ingredients. Then add the diced tomatoes, tomato pasta, chicken broth, white beans, parmesan rind, and bay leaves. Bring to a bubbling simmer, and cook until the potatoes are fork tender, approximately 20-30 minutes. You may want to add additional salt and pepper here as well.
- Add pasta. When potatoes are just tender, add pasta, and continue to cook until the pasta is al dente.
- Serve. To serve, add some freshly grated parmesan cheese to individual bowls of soup, along with a dollop of pesto sauce (if desired). Enjoy with some crusty bread!
Check out this trending Swirls of Flavor recipe video! Stir in the water, mixed vegetables, broth, oregano, salt and pepper. Add the tortellini, zucchini and pesto. Ladle soup into bowls, incorporating beans and vegetables in each and top with pesto and grated cheese, if desired. Heat olive oil in heavy large pot over medium heat.
So that’s going to wrap it up with this special food italian minestrone soup with pesto recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
