Broccoli and Prawn Red Chili Salad

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, broccoli and prawn red chili salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Broccoli and Prawn Red Chili Salad is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Broccoli and Prawn Red Chili Salad is something which I have loved my entire life.

Great recipe for Broccoli and Prawn Red Chili Salad. I bought a tasty broccoli and prawn red chili salad at the department and wanted to recreate it. The simple salt taste brings out the umami from the prawns. Using Krazy Salt (seasoned salt) will give it a more authentic taste.

To get started with this particular recipe, we have to first prepare a few components. You can have broccoli and prawn red chili salad using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Broccoli and Prawn Red Chili Salad:
  1. Prepare Broccoli
  2. Prepare to 150 grams Prawns (Peeled, frozen)
  3. Get Olive oil
  4. Take Red chilli pepper (finely chopped)
  5. Take Salt and pepper
  6. Make ready Garlic

Turn up the heat and cook for a few mins until the prawns are cooked through. In a small bowl, whisk together the fish sauce, coconut aminos, honey, sesame oil and lemon or lime juice. Finally add the pre-cooked broccoli and the sauce and stir-fry together for a minute. Serve right away, while still nice and hot.

Steps to make Broccoli and Prawn Red Chili Salad:
  1. Cut the broccoli into small pieces and boil or microwave.
  2. Mince the garlic. Fry in a pan with a generous amount of olive oil and add the red chili pepper. *Cook over low heat until almost browned.
  3. Add the prawns and when thoroughly cooked, add the salt and pepper. *It will be tossed with broccoli later so flavour it more the usual.
  4. Put the prawns and olive oil in a bowl with the broccoli and toss. Chill in the fridge.

Finally add the pre-cooked broccoli and the sauce and stir-fry together for a minute. Serve right away, while still nice and hot. While shrimp cook, remove lid from broccoli, add chili oil mixture, stir and mix well. Toss in cooked shrimp, and serve over rice or noodles. Sprinkle crushed red pepper if desired.

So that is going to wrap this up for this exceptional food broccoli and prawn red chili salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!