Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, food hall style broccoli and tuna salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders Wash the broccoli and put in a plastic bag. Put the cooked broccoli in a colander or sieve and drain well. Cut the onion with a slicer very thinly, and shred the carrot. Great recipe for Food Hall Style Broccoli and Tuna Salad.
Food Hall Style Broccoli and Tuna Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Food Hall Style Broccoli and Tuna Salad is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook food hall style broccoli and tuna salad using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Food Hall Style Broccoli and Tuna Salad:
- Prepare 1 Broccoli
- Make ready 1⁄5 small onion
- Get 3 cm Carrot
- Take 1 can Canned tuna
- Prepare 1 as much (to taste) ★ Mayonnaise
- Make ready 1 dash ★ White sesame seeds
Cook the broccoli until it's just crisp-tender instead of soft, for a better texture and to prevent it from being too. Place broccoli florets into a food processor and pulse until it becomes grainy like rice. In a large bowl, toss together the tuna, broccoli, cauliflower, onion and celery. Stir in mayonnaise until the salad reaches your desired consistency.
Steps to make Food Hall Style Broccoli and Tuna Salad:
- Wash the broccoli and put in a plastic bag. Put the bag in a microwave without closing it up, and cook for 2 to 3 minutes at 600 W.
1. Put the cooked broccoli in a colander or sieve and drain well. - Cut the onion with a slicer very thinly, and shred the carrot. (I recommend using new sweet onions.)
- Drain the tuna and divide the broccoli into small florets. Mix both with the onion, carrot, and ★ ingredients together in a bowl, and it's done.
- I used canned tuna with corn for this one.
In a large bowl, toss together the tuna, broccoli, cauliflower, onion and celery. Stir in mayonnaise until the salad reaches your desired consistency. See recipes for Tuna Broccoli & Mushroom Stir Fry too. DIRECTIONS Rub the sides of a large wooden salad bowl with the garlic and then discard garlic. When the broccoli is roasted, allow it to cool for five minutes and then add it all to a salad bowl.
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