Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, broccoli and scrambled egg mayonnaise salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Broccoli and Scrambled Egg Mayonnaise Salad is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Broccoli and Scrambled Egg Mayonnaise Salad is something that I’ve loved my entire life.
Great recipe for Broccoli and Scrambled Egg Mayonnaise Salad. Scrambled eggs are easier than boiled eggs and my kids loved it! They liked the sweetness of the eggs. The broccoli should be microwaved on the firm side.
To get started with this particular recipe, we must first prepare a few components. You can cook broccoli and scrambled egg mayonnaise salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli and Scrambled Egg Mayonnaise Salad:
- Prepare 1 head Broccoli
- Make ready 4 A) Eggs
- Take 1 and 1⁄2 teaspoons Sugar
- Prepare 1 dash Salt and pepper
- Take 4 tbsp B) Mayonnaise
- Make ready 3 tbsp Grated cheese
- Make ready 1 tbsp Lemon juice
- Prepare 1 dash Krazy Salt
The broccoli should be microwaved on the firm side. Before mixing it in, make sure you squeeze out the water. Simple and colorful, this is great for bentos. In a small bowl whisk together the mayonnaise, olive oil, apple cider vinegar, lemon juice, paprika, and season to taste.
Steps to make Broccoli and Scrambled Egg Mayonnaise Salad:
- Cut up the broccoli into florets, add 3 tablespoons of water and microwave for 4 minutes at 600W. When cooled, squeeze out the water.
- Mix the A) ingredients and make scrambled egg on the firm side. Let cool.
- Mix the B) ingredients in a bowl, add the broccoli and scrambled egg and mix. If you have time, let it sit for 30 minutes to 1 hour to allow the flavors to blend in.
Simple and colorful, this is great for bentos. In a small bowl whisk together the mayonnaise, olive oil, apple cider vinegar, lemon juice, paprika, and season to taste. Add the green onions, bacon slices and eggs into the salad bowl with the broccoli. Pour the mayonnaise mixture over the salad and gently toss everything until well coated. When purchasing broccoli look for heads with tight, greed florets and firm stalks.
So that is going to wrap it up with this exceptional food broccoli and scrambled egg mayonnaise salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
