
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my quick tasty chicken on pitta bread, so good π. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Take the pitta bread using a knife run the knife down the edge of one side. I have to agree with the other veiwer that said it tasted like sloppy joe chicken. Well explained Chicken Pitta Bread Filling Recipes. My stomach is craving to taste that dish when I am looking on the pictures.
My Quick Tasty Chicken on pitta bread, so good π is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. My Quick Tasty Chicken on pitta bread, so good π is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my quick tasty chicken on pitta bread, so good π using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Quick Tasty Chicken on pitta bread, so good π:
- Prepare 2 Pitta Breads
- Get 2 chicken breasts
- Get 1 handful Mixed leaf salad
- Make ready 2 cherty tomatoes sliced
- Prepare 4 slices Cucumber
Check out these Loaded Shredded Chicken Pitta Bread Nachos. Packed full of protein, healthy fats, low GI carbs and plenty of veggies, they're sure to be a family favourite. Great ideas, I like my pita bread with black beans and salsa. Greek Grilled Chicken Pitas I switched up my mom's recipe to create this tasty pita pocket variation.
Steps to make My Quick Tasty Chicken on pitta bread, so good π:
- Cut up the chicken breast into bite size pieces. Add olive oil to a frying pan heat up then add the chicken just a little salt and pepper. Fry and turn them over on medium heat for 5 minutes then its done and with the olive oil stops it drying the chicken.
- Meanwhile cut up your mixed leaf salad and cucumber and tomatoes ready.
- Add the pitta bread on a plate and turn the microwave on full power for 1 minute or until you see the pitta bread rising.
- Take the pitta bread using a knife run the knife down the edge of one side. Open then add the salad.
- Next add the cooked chicken on top of the salad then add 2 tsp Mayonaise and 3 tbls sweet chilli sauce. Serbe hot and enjoy.
Great ideas, I like my pita bread with black beans and salsa. Greek Grilled Chicken Pitas I switched up my mom's recipe to create this tasty pita pocket variation. It's delicious and perfect for warm days, with a creamy cucumber sauce that goes great with fresh, crunchy veggies. βBlair Lonergan, Rochelle, Virginia Pita bread, sometimes called Arabic bread, is a soft, slightly leavened flatbread that's hugely popular in Middle Eastern cuisine. The fun part of it is that, because it's baked at a very high temperature, the dough puffs up and separates during cooking, naturally creating a pocket. When done, coat the dough with olive oil, place in a bowl and cover with plastic wrap and a kitchen towel.
So that is going to wrap it up for this special food my quick tasty chicken on pitta bread, so good π recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


