
Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, greek pasta salad (version 1). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Greek Pasta Salad (Version 1) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Greek Pasta Salad (Version 1) is something which I’ve loved my entire life.
The Dressing and Pasta typically remain the same in each alternate recipe, though the vegetables often change depending on my mood or what I happen to have on hand. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Greek Pasta Salad (Version 1):
- Prepare Dressing
- Get 2 Tbsp Dijon Mustard
- Take 1 Lemon (Juice)
- Make ready 1⁄2 Cup Red Wine Vinegar
- Prepare 1⁄2-2⁄3 Cup Olive Oil
- Prepare 4 Cloves Garlic (Minced)
- Make ready 6 Tbsp Fresh Parsley (Chopped)
- Make ready 3-4 tsp Dried Oregano
- Make ready Salt (To Taste)
- Get Pepper (To Taste)
- Prepare 1 tsp Sugar (Optional)
- Make ready Salad
- Make ready 1 lb Rotini Pasta
- Get 8 oz Feta Cheese
- Get 2 (6 oz.) Cans Large Black Olives (Halved or Sliced)
- Make ready 1 Cup Carrots (Julienned)
- Prepare 1-2 Cup Roma Tomatoes (Diced)
- Prepare 1 Cup Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
- Get 1 Cup Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
- Take 1⁄2 Cup Freshly Grated Parmesan (Optional)
This Greek Pasta Salad is light and fresh, loaded with garden tomatoes, bell peppers and cucumbers. I absolutely love a Greek pasta salad and your version looks beyond delicious! Can't wait to give the recipe a go π. Greek Pasta Salad This is a great make ahead pasta.
Instructions to make Greek Pasta Salad (Version 1):
- Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
- Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
- Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
- Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
- Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!
Can't wait to give the recipe a go π. Greek Pasta Salad This is a great make ahead pasta. Enjoy this veggie pesto pasta salad with. Put the onion, tomatoes and cucumber in a bowl and season to taste. Scatter the feta, olives and mint leaves on top.
So that is going to wrap it up with this special food greek pasta salad (version 1) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


