Gourmet Salmon Cakes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, gourmet salmon cakes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gourmet Salmon Cakes is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Gourmet Salmon Cakes is something which I’ve loved my whole life.

Our Cakes Are Lovingly Made By Passionate Bakers To The Highest Standard. Freshly Prepared Handmade Cakes Delivered Nationwide. Choose from Variety of Luxury Food Hampers and Gift Boxes. In a large mixing bowl, combine salmon, mayonnaise (not Miracle Whip), beaten eggs, pimientos, parsley, lemon juice, basil, vinegar, salt, mustard, and Mrs.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have gourmet salmon cakes using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gourmet Salmon Cakes:
  1. Make ready 2 cans Pink Salmon
  2. Take 2 cups Panko Bread Crumbs
  3. Take 3 Eggs, beaten
  4. Prepare 6 Tbsps. Yoplait key lime yogurt or Greek yogurt
  5. Make ready 1 Onion, diced
  6. Make ready 1⁄4 cup Green Pepper, diced
  7. Make ready 1⁄4 cup Red Pepper, diced
  8. Make ready 2 Tbsp. Salmon Juice
  9. Prepare 2 Tbsp. Old Bay Seafood seasonings
  10. Take 1 Tbsp. Garlic powder
  11. Take 1 Tsp. Lemon Juice
  12. Make ready 1 Tsp. Cajun seasoning,(slap-ya-mama)
  13. Make ready 1⁄4 Tsp. Black Pepper
  14. Get Butter or oil for cooking

In a medium bowl; beat together eggs until well mixed. In a large bowl, mix together all ingredients well. Heat butter or oil in skillet(I use cast iron) over medium heat. Put one salmon cake into the skillet at a time; and.

Instructions to make Gourmet Salmon Cakes:
  1. In a medium bowl; beat together eggs until well mixed.
  2. Dice up all vegetables.
  3. In a large bowl, mix together all ingredients well.
  4. Heat butter or oil in skillet(I use cast iron) over medium heat.
  5. Take about 1⁄3 cup of salmon cake mixture and make your cakes.
  6. Put one salmon cake into the skillet at a time; and cook 4 to 5 minutes per side; then remove and set on paper towels.
  7. Serve with key lime- cilantro rice and a lemon cream pea sauce.

Heat butter or oil in skillet(I use cast iron) over medium heat. Put one salmon cake into the skillet at a time; and. Here is how you cook it. Learn how to cook great Gourmet salmon cakes. Crecipe.com deliver fine selection of quality Gourmet salmon cakes recipes equipped with ratings, reviews and mixing tips.

So that is going to wrap it up with this exceptional food gourmet salmon cakes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!