Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, warm mediterranean red quinoa salad 🥗. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I decided to create a warm Mediterranean quinoa salad that is gluten-free, vegan, and packs in the flavour and nutrients. Added bonus: make a large batch because this is a salad you can reheat! It freezes well so put leftovers into meal-sized containers in your freezer for healthy weekday lunches or quick dinners. Bring to boil over medium-high heat, then cover and reduce heat to low.
Warm Mediterranean Red Quinoa Salad 🥗 is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Warm Mediterranean Red Quinoa Salad 🥗 is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have warm mediterranean red quinoa salad 🥗 using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Warm Mediterranean Red Quinoa Salad 🥗:
- Get 1 microwave packet Tesco red and white cooked quinoa
- Get 2 ready cooked peppers in oil (you buy these in jars)
- Prepare 6-8 sun dried tomatoes in oil (also bought in jars)
- Make ready 1 tsp lazy garlic
- Prepare Salt and pepper
- Take Handful fresh basil
Change it up: This salad is awesome as written. You can serve it on fresh greens with an extra drizzle of olive oil and squeeze of lemon juice for dressing. As written, this is a vegan quinoa salad — it's delicious, hearty, and extremely satisfying this way. That said, there are lots of variations you can do to make this salad your own.
Instructions to make Warm Mediterranean Red Quinoa Salad 🥗:
- Chop the peppers and tomatoes. Heat some oil from the jar of sun dried tomatoes and gently fry the garlic for a few minutes.
- Add the chopped peppers and tomatoes and allow to cook gently on a low heat for ten minutes, stirring occasionally to stop it burning.
- Microwave your quinoa according to the instructions on the packet. Then pour the quinoa into the pan with the peppers.
- Give it all a good stir then serve topped with the basil. We had ours with simple roasted salmon and a green salad.
As written, this is a vegan quinoa salad — it's delicious, hearty, and extremely satisfying this way. That said, there are lots of variations you can do to make this salad your own. Serve this as a cold or warm quinoa salad. Give it a Mediterranean or Greek spin with the addition of feta cheese and some sliced olives. Curried Quinoa Salad Quinoa is such a fantastic salad base—it's full of protein, it adds a nutty flavor, and it's the perfect vehicle to soak up any kind of dressing.
So that’s going to wrap this up with this special food warm mediterranean red quinoa salad 🥗 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
