Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quinoa pomegranate salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cook the quinoa following pack instructions - it should be tender but with a little bite. Drain well and spread over a platter or wide, shallow bowl to cool quickly and steam dry. Combine the quinoa, water and salt in a medium saucepan. Bring the water to a boil, and after the water begins to boil, reduce the heat to low and cover the pan.
Quinoa Pomegranate Salad is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Quinoa Pomegranate Salad is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have quinoa pomegranate salad using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa Pomegranate Salad:
- Get Red and White Quinoa
- Take Water
- Take Argula (quantity to your preference)
- Prepare Lettuce (type to your preference)
- Take Pomegranate
- Make ready Broccoli
- Take Avocado
- Get Walnuts
- Make ready Balsamic Vinegar
- Get Honey
- Make ready Olive Oil
- Make ready Salt and Pepper
- Make ready Garlic
Course: Main Dishes, Sides and Sauces: Cuisine: Healthy, Vegan: Servings: people. A flavourful light lunch for picnics or bbq season! To make vegan, simply omit the honey from the dressing and replace with a little agave syrup. Cool before mixing with the rest of the ingredients.
Instructions to make Quinoa Pomegranate Salad:
- Boil 1 cup quinoa with 2 cups water. Cover, reduce heat to low, and simmer until quinoa is tender, about 15 minutes.
- Boil hot water - at boiling point add Broccoli for 2 minutes only
- Prepare your the ingredients as shown bellow.
- Add each of the ingredients to you plate with each ingredient tk the quantity you prefer.
- Sauce: beat one garlic - add salt and pepper - one spoon of honey - balsamic vinegar and olive oil
To make vegan, simply omit the honey from the dressing and replace with a little agave syrup. Cool before mixing with the rest of the ingredients. In a big bowl mix the quinoa, parsley, mint, pomegranate seeds, and onion. In a large bowl, combine the cooled quinoa, pomegranate seeds, diced cucumber, mint and feta. To a medium bowl, add the quinoa, pomegranate, red onion, avocado and parsley and mix them together.
So that is going to wrap it up with this exceptional food quinoa pomegranate salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
