Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet potato breakfast salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet potato breakfast salad is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sweet potato breakfast salad is something that I have loved my entire life. They’re nice and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can have sweet potato breakfast salad using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato breakfast salad:
- Prepare 1 medium sweet potato
- Get 1 egg
- Make ready Baby Spinach
- Prepare Broccoli (optional)
- Take Garlic
- Prepare Olive oil
- Make ready Pepper
- Get Garlic & Herb seasoning
Arrange in a single layer to ensure even cooking and place a lid on top to steam. This hearty breakfast salad is great for a leisurely weekend brunch or make it for meal prep with modifications. Remove the sweet potatoes from the pan. Add the bacon, sweet potato, eggs and toasted pepitas to kale and toss.
Instructions to make Sweet potato breakfast salad:
- Cube and wash sweet potato. Drizzle skillet with olive oil. Place in hot skillet over medium high heat. Put potatoes, garlic and seasoning in pan. Saute potatoes 10-15 minutes. Add broccoli at this point.
- Cover and turn to medium low heat for 10 more minutes.
- Once potatoes and broccoli are almost done remove from heat. Let cool 5 minutes.
- Fry egg in same pan. (Or egg whites for extra healthy)
- Serve over bed of spinach or kale. I like to have some fruit with mine also :)
Remove the sweet potatoes from the pan. Add the bacon, sweet potato, eggs and toasted pepitas to kale and toss. Drizzle over the vinaigrette and toss again to coat. Toss the sweet potato with the oil and some seasoning. Heat a large skillet over medium-high heat and add your oil or butter to the pan.
So that’s going to wrap this up with this special food sweet potato breakfast salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
