Raspberry mug cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, raspberry mug cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Raspberry mug cake is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Raspberry mug cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

Try our easy-to-use design tools or choose one of our thousands of templates. Add warm liquid to see your design come to life. Simply place all ingredients, except for the raspberries, in a microwavable mug or small bowl. Stir well using a butter knife until fully combined.

To get started with this recipe, we must prepare a few ingredients. You can have raspberry mug cake using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Raspberry mug cake:
  1. Make ready 1⁄2 cup bisquick
  2. Take 8 tbsp milk, creamer
  3. Get 1⁄2 tsp vanilla extract
  4. Take 1 handful raspberrires, to coat bottom of mug
  5. Take 2 tbsp brown sugar, unpacked
  6. Prepare 1⁄2 tbsp cinnamon

Stir until a thick batter forms. Directions In a bowl, whisk together butter, sugar, milk and vanilla extract. Add baking powder and flour and whisk till combined. Mix in raspberries and pour into small microwave-safe cups.

Steps to make Raspberry mug cake:
  1. Load berries into bottom of mug and sprinkle with brown sugar.
  2. Mix remaining ingredients and pour over berries.
  3. Microwave for 2 minutes. Cool before serving. Serving suggestions include cool whip, caramel sauce, or ice cream.

Add baking powder and flour and whisk till combined. Mix in raspberries and pour into small microwave-safe cups. This chocolate raspberry mug cake was rich, delicious and totally satisfying. You just put a few chocolate chips in the bottom of a mug, mix up a quick chocolate cake batter and pour it on top. stick a few raspberries in the middle, and zap it in the micro for one or two minutes. This recipe has no eggs so don't worry about under baking it.

So that’s going to wrap this up for this special food raspberry mug cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!