Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, chunky mash. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chunky mash is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chunky mash is something that I have loved my whole life. They are fine and they look wonderful.
DIY Lash Creation range of DIY Faux Mink Segment Clusters. Mash roughly so the potatoes are just broken up. Stir in some chopped chives and season well. Once the potatoes are cooked, add in a little bit of your favorite unflavored almond milk (I used original flavored nutpods).
To get started with this recipe, we have to prepare a few ingredients. You can cook chunky mash using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chunky mash:
- Get small bag of mixed veggies ( i use the ones with cauliflower broccoli and baby carrots
- Get medium potato's chopped
- Get milk
- Make ready butter
- Prepare salt
- Get Cheese whiz
- Get Ranch dressing
- Take Garlic powder
The ones that I can still remember. Mash potatoes with a potato masher until partially mashed, but still chunky, then add garlic and butter mixture. Stir together and mash a little more, until desired level of smooth versus chunky is achieved. You might think you like mashed potatoes silky smooth but wait until you try these chunked up taters packed with flavor.
Steps to make Chunky mash:
- In a medium sized pot boil the potatoes and the vegetables together in salted water until they are soft
- Once the potatoes are soft drain them and put them inside a medium size bowl .. Add the milk butter salt cheese whiz ranch dressing and garlic powder and mash with a potato masher …once the potatoes are slightly mashed use a hand mixer and blend together…when finish serve and enjoy !
Stir together and mash a little more, until desired level of smooth versus chunky is achieved. You might think you like mashed potatoes silky smooth but wait until you try these chunked up taters packed with flavor. The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe.
So that’s going to wrap this up with this special food chunky mash recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
