Minestrone soup - classic winter warmer

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, minestrone soup - classic winter warmer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Instructions to make Minestrone soup - classic winter warmer: Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop. At this point add bay leaf and oregano.

Minestrone soup - classic winter warmer is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Minestrone soup - classic winter warmer is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have minestrone soup - classic winter warmer using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Minestrone soup - classic winter warmer:
  1. Make ready Prepare the vegetables
  2. Take 2 celery
  3. Take 1 onion chopped
  4. Take 1 leek
  5. Prepare 3 carrots 🥕 🥕 🥕
  6. Take Tomato, potato, beans and stock
  7. Make ready 2 (400 ml) cans of chopped tomatoes
  8. Prepare 1 large potato 🥔
  9. Take 1 (400 ml) can of cannelloni beans, drained
  10. Prepare 1 litre vegetable stock
  11. Make ready 1 teaspoon oregano 🌿
  12. Make ready Greens and pasta, rice or noodles
  13. Get Half a cabbage or seasonal greens
  14. Take Handful pasta, rice or noodles
  15. Make ready To serve
  16. Get Parmesan cheese
  17. Get Bread

Add the Swiss chard and potato;. ¼ cup chopped fresh parsley. Add the oil, onion, celery, carrots, and garlic to a multi-cooker on Sauté mode or a traditional large pot on the stove top. Great recipe for Minestrone soup - classic winter warmer. If you have veg to use up, this is a simple and tasty solution.

Steps to make Minestrone soup - classic winter warmer:
  1. Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop
  2. Heat 2 tablespoons of olive oil and add chopped vegetables. At this point add bay leaf and oregano. On a medium heat, cook for 15 mins until soft. Stir occasionaly
  3. Chop the potato into 2cm chunks. Add to vegetables together with cannelloni beans, tomatoes and stock.
  4. Bring to boil then cover and leave to simmer for 30 mins
  5. Chop half cabbage, kale or any leafy greens. Add to mix. Cook for further 8 mins.
  6. At same time add the pasta or rice. Today I had some noodles. Check cooking timing.
  7. That’s it. Serve with Parmesan shavings, basil, bread or whatever you fancy!!

Great recipe for Minestrone soup - classic winter warmer. If you have veg to use up, this is a simple and tasty solution. Plenty of room to experiment with whatever you have to hand. Minestrone soup - classic winter warmer. Minestrone Soup (መኰረኒ ምስር በአትክልት ሾርባ).

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