Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, food hall style broccoli and tuna salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Food Hall Style Broccoli and Tuna Salad is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Food Hall Style Broccoli and Tuna Salad is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have food hall style broccoli and tuna salad using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Food Hall Style Broccoli and Tuna Salad:
- Take 1 Broccoli
- Take 1⁄5 small onion
- Make ready 3 cm Carrot
- Get 1 can Canned tuna
- Take 1 as much (to taste) ★ Mayonnaise
- Take 1 dash ★ White sesame seeds
Food Hall Style Broccoli and Tuna Salad is something that I've loved my entire life. They are fine and they look wonderful. To begin with this particular recipe, we must first prepare a few ingredients. Great recipe for Food Hall Style Broccoli and Tuna Salad.
Steps to make Food Hall Style Broccoli and Tuna Salad:
- Wash the broccoli and put in a plastic bag. Put the bag in a microwave without closing it up, and cook for 2 to 3 minutes at 600 W.
1. Put the cooked broccoli in a colander or sieve and drain well. - Cut the onion with a slicer very thinly, and shred the carrot. (I recommend using new sweet onions.)
- Drain the tuna and divide the broccoli into small florets. Mix both with the onion, carrot, and ★ ingredients together in a bowl, and it's done.
- I used canned tuna with corn for this one.
To begin with this particular recipe, we must first prepare a few ingredients. Great recipe for Food Hall Style Broccoli and Tuna Salad. The salad I bought in a department store food hall was delicious, so I tried re-creating it at home and succeeded. Cook the broccoli until it's just crisp-tender instead of soft, for a better texture and to prevent it from being too watery. Season with salt and pepper to taste.
So that’s going to wrap it up with this special food food hall style broccoli and tuna salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
