Banana Spice Muffins

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana spice muffins. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

We Can Provide A Fantastic Range Of Products At Highly Competitive Prices. Let Our Friendly Team Guide You Through Our Huge Range Of Products. In a large bowl, combine the first seven ingredients. Combine the egg, egg substitute, bananas, applesauce and oil; stir into dry ingredients just until moistened.

Banana Spice Muffins is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Banana Spice Muffins is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have banana spice muffins using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana Spice Muffins:
  1. Prepare 3 small overripe bananas
  2. Take 1 box Yellow Cake Mix
  3. Get 1 cup water
  4. Prepare 13 cup vegetable or preferred oil
  5. Prepare 3 large eggs
  6. Make ready 1 tsp baking soda
  7. Make ready 1 box small box instant pudding - I use pumpkin spice, only available between Thanksgiving and Christmas
  8. Get 34 cup chopped pecans (optional)
  9. Prepare 12 cup golden raisins (optional)

These AIP, paleo and vegan Banana Spice muffins made with cassava flour and coconut butter are soft, fluffy and absolutely scrumptious. These AIP Banana Spice Muffins might just become your favourite banana baked goods. In your mixer, combine, bananas, nutmeg, cinnamon, eggs, melted butter and sugar. Sift together flour, baking soda, baking powder and salt.

Instructions to make Banana Spice Muffins:
  1. Preheat oven to 350°F
  2. Line muffin pan with liners or spray with non-stick spray
  3. Mash overripe bananas with tsp baking soda, set aside
  4. Mix yellow cake mix as directed, adding one small box of instant pudding mix of your choice (vanilla, pumpkin spice, chocolate, etc.)
  5. Stir in banana mixture and optional pecans or raisins
  6. Pour into pan (muffin or bundt cake)
  7. Bake muffins 16-20mins, bundt cake 30-35mins or until toothpick inserted comes out clean
  8. Allow to cool and frost, if desired. These will be very moist, recommend only loosely covering. You may also put crumble on top before baking. If you cannot find pumpkin spice pudding but want these spicey, add 1-2tsp of pumpkin pie spice to your vanilla pudding mix as you add to cake mix.

In your mixer, combine, bananas, nutmeg, cinnamon, eggs, melted butter and sugar. Sift together flour, baking soda, baking powder and salt. Add to banana mixture and mix to combine. Fill muffin cups, and divide crumb topping evenly over muffins. Line muffin pan with liners or spray with non-stick spray.

So that is going to wrap this up for this exceptional food banana spice muffins recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!