Cajun Po Boy's #america

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cajun po boy's #america. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cajun Po Boy's #america is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Cajun Po Boy's #america is something that I have loved my whole life.

Choose from the world's largest selection of audiobooks. Enjoy your local restaurant favorites from the comfort of your own home. The food you want, when you want it. Cajun salmon po' boy Jalapeño salsa, yoghurt, shredded lettuce & tomato "I wanted to take the humble sandwich and your average salmon fillet to the next level with this dish.

To get started with this recipe, we have to prepare a few components. You can cook cajun po boy's #america using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Po Boy's #america:
  1. Get Choice Meats:
  2. Get 14 lb catfish/White Fish or 6-8 Large Shrimp(peeled/remove tails) or you can use already breaded fish or shrimp
  3. Get Slaw Mixture:
  4. Make ready 2 Broccoli slaw- 3 cups
  5. Get 2 tbsp Lime or Lemon Juice
  6. Make ready 1 tsp Splenda sweetner
  7. Make ready 1 tsp kosher salt
  8. Take 12 tsp ground black pepper
  9. Make ready Dressing Spread:
  10. Make ready 1 14 cup Hellmanns Mayonaise
  11. Get 1 tsp Louisiana hot sauce
  12. Make ready 12 tsp garlic powder
  13. Prepare 12 tsp Slap-Ya-Mama Cajun Seasoning
  14. Make ready 4 hard sub or hoagy rolls

We are now serving Muffalettas daily! Rub fish with Cajun spices and oil. Combine yogurt, lemon juice, herbed cream cheese, salt and pepper in a small bowl. Spread zesty herb sauce on baguette and add vegetables and fish.

Instructions to make Cajun Po Boy's #america:
  1. In a large bowl, combine cornmeal, flour, salt & black pepper, and thyme…set aside…
  2. Dip fish or shrimp in egg mixture ; then into the flour mixture; repeat dipping 2x.. then fry for 3 minutes and drain on paper towels.
  3. In a medium bowl mix together slaw, lime or lemon juice, salt & black pepper and splenda sweetener. Also set aside.
  4. In a small bowl mix together mayonnaise, hot pepper sauce, garlic powder, and Cajun seasoning…Set aside…
  5. Split hoagy, hard or sub roll…then spread both sides of roll with some melted butter & garlic powder…then stick roll into a 250° preheated oven and bake for 5 minutes……."Always make This sandwich with crackling crusted bread…."
  6. Spread mayonnaise mixture on both sides of roll.
  7. Lay choice meat on bottom of roll.
  8. Top meat with slaw.
  9. Then put the top half of roll on and Cut In half diagonally and serve….hope you enjoy!

Combine yogurt, lemon juice, herbed cream cheese, salt and pepper in a small bowl. Spread zesty herb sauce on baguette and add vegetables and fish. These Cajun Fried Chicken Po' Boys are a real New Orleans treat! I ordered several different Po' Boys during a visit to NOLA, but the spicy chicken ones were my very favorite! Tender chicken breasts are pan fried in cajun spices, placed on a french roll that is layered with spicy remoulade sauce, and topped with a delicious sweet slaw.

So that is going to wrap this up with this special food cajun po boy's #america recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!