Crushed peas and mints on toast 💚

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crushed peas and mints on toast 💚. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Crushed peas and mints on toast 💚 is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Crushed peas and mints on toast 💚 is something which I’ve loved my whole life. They’re nice and they look wonderful.

I have dressed it up a little in the photos with a handful of wild rocket, chilli flakes and a sprinkle of sunflower seeds for a nice crunch - my favourite way to eat it. Great recipe for Crushed peas and mints on toast 💚. Top with sweet peas shoots 💚💚. . #toasty #peas #sweetpea #breakfastideas Using the tines of a fork, crush about one-third of the peas against the side of the bowl, then stir back into the whole peas. Sprinkle with the mint, coriander, and sea salt to taste, and serve.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crushed peas and mints on toast 💚 using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crushed peas and mints on toast 💚:
  1. Take 1 cup frozen peas
  2. Prepare 1 clove garlic grated
  3. Take 15 g (1⁄2 bunch) mint stems discarded & leaves finely chopped
  4. Get 1⁄2 lemon juice
  5. Get 1 tbsp extra virgin olive oil
  6. Get Sea salt & freshly ground black pepper
  7. Take 1⁄2 cup frozen peas (quick blanched and drain) for top up
  8. Make ready To serve
  9. Take 2 slices bread toasted (any preferred bread)
  10. Make ready 1⁄2 lemon zest
  11. Prepare 1 wedge of lemon
  12. Prepare Optional Extra
  13. Get Handful sweet pea shoots or rocket salad
  14. Make ready 1 pinch chilli flakes

Treat the crushed peas like you would hummus, and scoop it up with toasted pita chips. Serve it as a lovely dip for raw veg, such as radishes, carrots, and wedges of fennel. Add the garlic, followed by the peas and the water. Crush the peas with a potato masher or a fork as they cook, until you have a rough puree (this will.

Steps to make Crushed peas and mints on toast 💚:
  1. Quick blanched frozen peas on salted boiling water for a couple mins. Drain and put in mixing bowl. Add some okive oil in. Mashed them up with potato masher or food blender until it’s become rough paste.
  2. Add some finely chopped mint, lemon juice, garlic, salt and pepper and mix well.
  3. Serve it on toast and top up with some peas, lemon zest, chilli flakes, wedge of lemon and sweet peas shoots.

Add the garlic, followed by the peas and the water. Crush the peas with a potato masher or a fork as they cook, until you have a rough puree (this will. In a bowl mix peas, garlic, lemon juice and zest, Parmesan, mint and enough EVOO to loosen mixture. Season pea mash with salt, black pepper, and more lemon juice, if desired. Add the drained can of peas and stir for a few more minutes.

So that is going to wrap it up with this special food crushed peas and mints on toast 💚 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!