
Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, broccoli slaw chicken salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Broccoli Slaw Chicken Salad is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Broccoli Slaw Chicken Salad is something which I have loved my entire life.
Broccoli slaw chicken salad is so crazy crunchy, y'all. We've got the crunchy slaw plus crunchy snow peas, red pepper and matchstick carrots. We've also got some spinach to add a little bulk to the salad, plus some rotisserie chicken to make this a full meal. Meanwhile, mix together all the dressing ingredients in a small bowl.
To begin with this particular recipe, we have to prepare a few ingredients. You can have broccoli slaw chicken salad using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Broccoli Slaw Chicken Salad:
- Take 1 bag broccoli slaw
- Make ready 4 boneless skinless chicken thighs
- Get 1⁄2 a small bag of fresh sugar snap peas
- Prepare 3 green onions chopped
- Prepare 1 small/11 oz. can of mandarin oranges drained
- Prepare Handfull of cashews chopped
- Make ready Dressing:
- Take 2 tblsp Mayo
- Prepare 1⁄2-3⁄4 PLAIN yogurt
- Get 1 tblsp white vinegar
- Get 1 tsp sugar
- Take 1⁄4 tsp salt
- Prepare to taste Pepper
- Make ready Chicken Marinade:
- Prepare Low sodium soy sauce, worstershire, lemon juice, sesame oil
Add the broccoli slaw mix to the bowl with the slaw dressing and stir together completely. Divide the slaw into four servings and place on plates. Divide the shredded chicken into fourth servings and top each plate of slaw with some of the chicken. Marinate chicken, turn frying pan on medium high, put in a swirl of oil, place chicken thighs in the pan.
Steps to make Broccoli Slaw Chicken Salad:
- Marinate chicken, turn frying pan on medium high, put in a swirl of oil, place chicken thighs in the pan. Flip chicken occasionally. Cook time should be about 30 minutes.
- Mean while prepare the salad by chopping green onions and cashews. Cut sugar snap peas in half and/or thirds. Open and drain mandarin oranges. Mix in a large bowl.
- Next make dressing by adding mayo, yogurt, sugar, salt, and pepper
- Mix completley.
- When chicken is cooked all the way, remove from pan and chop.
- Add chicken to salad mixture and stir until chicken is mixed in well
- Cover and let cool in the fridge for 30 minutes
- When cool, serve and enjoy 😊🐓🍊
Divide the shredded chicken into fourth servings and top each plate of slaw with some of the chicken. Marinate chicken, turn frying pan on medium high, put in a swirl of oil, place chicken thighs in the pan. Mean while prepare the salad by chopping green onions and cashews. Cut sugar snap peas in half and/or thirds. Instructions Preheat indoor griddle pan or outdoor grill and salt and pepper each side of chicken breast.
So that is going to wrap it up for this special food broccoli slaw chicken salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


