Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spice layer cake with whipped cream apple butter frosting / filling. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is something which I’ve loved my whole life.

Your Local Specialist Providing A Superb Selection Of Fresh Herbs & Spices. For More Information, Or To Browse Our Range Of Products, Visit Our Website Today. This cake is really moist and packed with great spice flavor. I tryed adding apple butter to a whipped cream cheese frosting for a light apple flavor.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spice layer cake with whipped cream apple butter frosting / filling using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
  1. Prepare FOR SPICE CAKE
  2. Make ready 2 1⁄2 cup all-purpose flour
  3. Make ready 1⁄4 cup cornstarch
  4. Get 4 tsp baking powder
  5. Make ready 1⁄2 tsp salt
  6. Get 2 tsp ground ginger
  7. Get 1 tsp ground cinnamon
  8. Get 1⁄2 tsp ground allspice
  9. Get 1⁄4 tsp ground nutmeg
  10. Take 1⁄4 tsp ground cloves
  11. Get 1 cup buttermilk
  12. Take 3 large eggs
  13. Get 1 tsp vanilla extract
  14. Get 8 oz unsalted butter, at room temperature
  15. Prepare 2 cup light brown sugar, packed
  16. Prepare FROSTING AND FILLING
  17. Take 1 recipe Whipped Cream Apple Butter Cream Cheese Frosting / filling
  18. Get GARNISH
  19. Get mixed nuts to decorate top of cake. I used ca shews, almonds and pistachios

In a large bowl, whisk together the flour, baking soda, salt, pumpkin spice and cinnamon. A fully frosting Apple Spice Cake can be refrigerated for up to two days before serving. Apple Spice Cake with real apples and applesauce. What makes this cake so special is the combination of using both applesauce and diced apple.

Instructions to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
  1. Preheat oven to 350. Spray 3 - 8 inch pans with bakers spray
  2. Whisk flour, cornstarch,baking powder, salt and all spices in a bowl
  3. Beat butter and light brown sugar until light and fluffy, 2 minutes. Add the eggs one at a time beating after each egg, add vanilla. Then alternate flour mixture with buttermilk and beat until just smooth
  4. Divide batter evenly into prepared pans, smooth tops and bake 15 to 23 minutes until a toothpick comes out just clean. Cool on rak 10 minutes then remove from pans and cool completely
  5. Place one layer of cake, bottom up on serving plate
  6. Frost with some of the Whipped Cream Apple Butter Cream Cheese Frosting / Filling, attached below - - https://cookpad.com/us/recipes/352869-whipped-cream-apple-butter-cream-cheese-frosting-filling
  7. Place second layer of cake on frosted first level bottom side up and frost it
  8. Place third last layer, top side up and frost entire cake
  9. Garnish cake with the cashews, almonds and pistachios. Chill cake at least 1 hour for easier cutting

Apple Spice Cake with real apples and applesauce. What makes this cake so special is the combination of using both applesauce and diced apple. If you've never baked with applesauce, it is a great ingredient to use in place of oil and it helps to make the cake extra moist. Here, I used it to really amp. From pumpkin spice to cinnamon sugar, fall is full of decadent flavors that warm you from the inside-out.

So that’s going to wrap this up with this exceptional food spice layer cake with whipped cream apple butter frosting / filling recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!