Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple pie cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Low Prices on Apple Pie Memories. Using an electric mixer or a pastry cutter, cut in butter until the mixture forms pea-size pieces. Each will be poured over the last in your cake pan. Add buttermilk, eggs, oil and vanilla; whisk just until smooth.
Apple Pie Cake is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Apple Pie Cake is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook apple pie cake using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Cake:
- Take 1 box white moist cake mix
- Get 1 box no-bake cheesecake
- Make ready 1 1⁄2 cup milk
- Prepare 3 eggs
- Get 1 cup water
- Get 1⁄4 cup vegetable oil
- Prepare 1 ready whip/cool whip
- Get 3 tbsp apple pie spice
- Make ready 3 tbsp ground nutmeg
- Prepare 3 tbsp ground cinnamon
- Get 1⁄4 cup carmel sauce
- Get 3 tbsp powder sugar
- Take 1 Pillsbury caramel apple frosting
Spread a layer of frosting on top of the first cake layer, pipe a frosting border around the edge. Layer half of the apple pie filling within the piped frosting border. Place the third layer of cake on top and cover the entire cake with the remaining frosting. Cream butter, sugar and the egg.
Instructions to make Apple Pie Cake:
- Bake cake mix as normal as said on back the box but add one tablespoon of apple pie spice, the vanilla, and one tablespoon nutmeg.
- Bake cake and let cool
- Then do the cheesecake box as said on back of box except crust but add 1 tablespoon of apple pie spice, 1 tablespoon nutmeg, 1 tablespoon cinnamon
- Place cheesecake in freezer for 20 mins then the fridge until firm.
- Slice apples really thin
- Warm caramel sauce and powder sugar in pan then add apple slices until soft.
- Flip cake onto plate then the cheesecake on top. Spread apples around the top of the cheesecake.
- Cool cake in fridge until you prepare the icing.
- Mix some whip cream from the can in a bowl with remaining spices and whip until stiff peaks.
- Warm frosting in microwave about 40 seconds or until soupy but thick.
- Drizzle along the sides
- When ad cinnamony whip cream mix.
- Then finally enjoy!
Place the third layer of cake on top and cover the entire cake with the remaining frosting. Cream butter, sugar and the egg. Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins. Mix together well with the creamed mixture. The apples get a sprinkling of cinnamon-sugar.
So that’s going to wrap it up for this exceptional food apple pie cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
