My Garden Fresh Mason Jar Salad

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my garden fresh mason jar salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Garden Fresh Mason Jar Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. My Garden Fresh Mason Jar Salad is something which I have loved my entire life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my garden fresh mason jar salad using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Garden Fresh Mason Jar Salad:
  1. Make ready 2-3 tbsp. your favorite dressing
  2. Prepare 14 cup sliced grape tomatoes
  3. Get 1 medium carrot, diced or julienned
  4. Make ready 14 cup diced red onions
  5. Make ready 14 cup sliced radishes
  6. Make ready 14 cup brocoli florets (cut small)
  7. Prepare 1 hard boiled egg, diced (optional)
  8. Get 12 chicken breast, cooked, cooled and diced (optional)
  9. Get 2 tbsp. cheese of choice (shredded, cubed or crumbled)
  10. Take 1 cup shredded purple cabbage
  11. Take 2 cups lettuce of choice (pictured is romaine)
  12. Get 1 tbsp. pepitas (optional)
  13. Take 1 tsp. sunflower seeds (optional)
  14. Make ready wide mouthed quart sized mason jar with lid

Next come the veggies that can hold up to soaking in the dressing. Place in the tomatoes, carrots, onions, radishes and broccoli. My Garden Fresh Mason Jar Salad Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, my garden fresh mason jar salad.

Instructions to make My Garden Fresh Mason Jar Salad:
  1. Start by placing your dressing in the bottom of the mason jar. Pictured is my homemade ranch, but a vinaigrette will spread easier when you go to eat. My favorite to use generally is my homemade honey mustard vinaigrette. Next come the veggies that can hold up to soaking in the dressing. Place in the tomatoes, carrots, onions, radishes and broccoli florets, in that order.
  2. Next, if you are using the diced, hard boiled egg or the diced chicken (or both) then place them in now.
  3. Next comes the cheese, cabbage and lettuce. You may need to pack the lettuce in gently. At the very top, place the pepitas and sunflower seeds (if using). You could also place croutons in instead.
  4. Place the lid on and refrigerate until you're ready to eat. Then, either shake it up and eat straight from the jar or dump everything into a bowl and toss around before eating.

My Garden Fresh Mason Jar Salad Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, my garden fresh mason jar salad. It is one of my favorites. For mine, I'm gonna make it a bit tasty. My Garden Fresh Mason Jar Salad is one of the most favored of recent trending meals in the world.

So that is going to wrap this up for this special food my garden fresh mason jar salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!