Cinnamon Roll Cake

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cinnamon roll cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Delicious food from &Cake delivered to your door. Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. Don't over-swirl, as you want ribbons of the mixture throughout the cake.

Cinnamon Roll Cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Cinnamon Roll Cake is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook cinnamon roll cake using 20 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roll Cake:
  1. Make ready For Cake
  2. Prepare 3 cups all purpose flour
  3. Get 1 cup granulated sugar
  4. Take 1⁄4 teaspoon salt
  5. Prepare 4 teaspoons baking powder
  6. Take 1⁄4 teaspoon pumpkin spice blend
  7. Prepare 1 1⁄2 cups whole milk
  8. Prepare 2 large eggs
  9. Take 4 ounces butter (1 stick), melted, cooled to room temperature
  10. Make ready 1 1⁄2 teaspoons vanilla extract
  11. Prepare For Cinnamon Swirl
  12. Get 8 ounces butter salted1 (2 sticks), at room temperature
  13. Prepare 1 cup light brown sugar, paked
  14. Make ready 2 tablespoon all purpose flour
  15. Take 1 tablespoon ground cinnamon
  16. Take For Glaze
  17. Prepare 2 cups confectioner's sugar
  18. Get 5 tablespoons whole milk
  19. Prepare 1 teaspoon vanilla exract
  20. Prepare 1 /4 cup raisins, optional

Spread the softened butter on top, then sprinkle with brown sugar and cinnamon. This Cinnamon Roll Cake is exactly that… a cake that tastes JUST like a cinnamon roll! This fluffy cake has a double layer of cinnamon swirl, then it's topped with a luscious glaze. There are so many delicious cinnamon and cake inspired foods on Salt & Baker, a few you'll love are: Swirled with buttery cinnamon sugar and topped with a sweet cream cheese glaze, this is just the best cake ever!

Steps to make Cinnamon Roll Cake:
  1. Preheat the oven to 350. Spray a 9 by 13 inch pan with bakers spray
  2. Make Cake
  3. Combine flour, baking powder, salt, pumpkin pie spice and sugar in a bowl, whisk to mix
  4. In another bowl whisk milk, eggs and vanilla, whisk in melted butter
  6. Combine milk mixture with flour mixture and stir to blend
  7. Spread evenly in prepared pan
  8. Make Cinnamon Swirl
  9. Combine all ingredients for the topping in a bowl until well combined
  10. Drop topping over batter in mounds
  11. With a thin knife swirl thoughout batter
  12. Bake about 26 to30 minutes until golden and the center is set
  13. Make glaze
  14. Beat confectioner's sugar, milk and vanilla until smooth
  15. Glaze cake while warm
  16. Cut cake into sqares and serve warm. This cake is best served warm. It can be reheated in the,icrowave. It freezes well after cutting and cooling. Just wrap in indivdual sqares. Thaw and microwave just a few seconds until warm

This fluffy cake has a double layer of cinnamon swirl, then it's topped with a luscious glaze. There are so many delicious cinnamon and cake inspired foods on Salt & Baker, a few you'll love are: Swirled with buttery cinnamon sugar and topped with a sweet cream cheese glaze, this is just the best cake ever! This Cinnamon Roll Cake is without a doubt an easy family favorite in our house. It starts out with a boxed cake mix making it that much easier. As you'll see, there are three parts to this cake: cake batter, cinnamon swirl, and glaze.

So that is going to wrap this up for this exceptional food cinnamon roll cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!