Broccoli and Apple Salad with a Honey Poppyseed Dressing

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, broccoli and apple salad with a honey poppyseed dressing. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Broccoli and Apple Salad with a Honey Poppyseed Dressing is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Broccoli and Apple Salad with a Honey Poppyseed Dressing is something which I have loved my entire life. They’re nice and they look wonderful.

This will help prevent them from browning. Then drain them and place them in a large bowl. Broccoli and Apple Salad with a Honey Poppyseed Dressing Instructions. This will help prevent them from browning.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have broccoli and apple salad with a honey poppyseed dressing using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:
  1. Take 2 medium heads of broccoli
  2. Take 1 apple, cored and diced
  3. Make ready 1 large carrot, peeled and grated
  4. Take 14 cup roughly chopped pecans
  5. Prepare 14 cup pepitas (or sunflower seeds)
  6. Take 12 cup dried cranberries
  7. Make ready 12 cup mayo
  8. Get 12 cup sour cream (or plain Greek yogurt)
  9. Make ready 2 tbsp. freshly squeezed lemon juice, divided
  10. Get 2 tbsp. honey (or more to taste)
  11. Make ready 2 tsp. poppy seeds
  12. Prepare pinch salt

Broccoli Apple Salad with Poppyseed Dressing is the perfect fall salad for all those sweet, crispy in-season apples and tender-crisp broccoli in a tangy, sweet, light dressing. Creamy, crunchy Broccoli Apple Salad made with fresh broccoli florets, apples, dried cranberries, almonds, sunflower seeds and onion tossed in a creamy poppyseed dressing. This Apple Broccoli Salad is one of my go-to side dishes because it goes well with any main dish, it's colorful and completely delicious. How to make Broccoli Apple Salad: Broccoli Apple Salad with Poppyseed Dressing is the perfect fall salad for all those sweet, crispy in-season apples and tender-crisp broccoli in a tangy, sweet, light dressing.

Instructions to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:
  1. Start by soaking your diced apples in a mix of 1 cup water and 1 tbsp. lemon juice for 5 minutes. This will help prevent them from browning. Then drain them and place them in a large bowl.
  2. For the broccoli, you want to trim off the florets into small, bite sized pieces. Place them in the bowl with the apples, the grated carrot, the dried cranberries, walnuts and pepitas (or sunflower seeds). Toss it all together.
  3. Next, make the dressing. In a small bowl, whisk together the mayo, sour cream (or yogurt), the remaining 1 tbsp. of lemon juice, honey, poppy seeds and salt. Taste and add either more lemon juice or more honey, to suit your taste.
  4. Pour the dressing over the broccoli mixture and toss well to incorporate the dressing onto everything.
  5. Chill for 2-3 hours before serving and refrigerate any leftovers. This will stay good for 2-3 days.

This Apple Broccoli Salad is one of my go-to side dishes because it goes well with any main dish, it's colorful and completely delicious. How to make Broccoli Apple Salad: Broccoli Apple Salad with Poppyseed Dressing is the perfect fall salad for all those sweet, crispy in-season apples and tender-crisp broccoli in a tangy, sweet, light dressing. If you like hearty salads made with more than just lettuce, then you'll also want to make my Bacon Avocado Potato Salad , Greek Tortellini Pasta Salad , or my Chopped Autumn Salad with Apple Cider Dressing. Broccoli Apple Poppyseed Salad with Honey Yogurt Dressing 🍯 #broccoli #broccolisalad #poppyseed #poppyseeddressing #greekyogurt #lentmeals Apples - Use red sweet apples like Gala, honey crisp, or fuji for this salad, as they are sweet and juicy and taste great in this salad. You can also use green apples if you like the sour taste of the same.

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