Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, eggless coffee cake in 4 min. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
TPCLtd - The Party Cake Ltd EGGLESS COFFEE CAKE ADD-INS: Adding fruit can be a fantastic variation, such as blueberries, sliced peaches or sliced apples. The liquid from the fruit may cause the cake to be baked longer. Add nuts, such as sliced almonds, chopped pecans, walnuts or pistachios to the top of the cake to give it a delicious crunch.
Eggless coffee cake in 4 min is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Eggless coffee cake in 4 min is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have eggless coffee cake in 4 min using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Eggless coffee cake in 4 min:
- Make ready Ing for coffee cake :
- Take Maida :
- Prepare Baking powder :
- Prepare Baking soda :
- Get Milk :
- Prepare Coffee powder :
- Make ready Sugar
- Take Oil
- Make ready Vanilla essence :
- Get Lemon juice :
- Make ready Black currant
- Prepare For chocolate coffee glaze :
- Make ready Chocolate chips
- Make ready Amul whipping cream
- Make ready Unsalted butter
- Get Instant coffee (Nescafe) powder :
- Make ready Chocolate essence
- Make ready Cold coffee mix powder (funfoods) :
- Get Chocolate chips for sprinkle on top
Sieve dry ingredients in bowl - whole wheat flour, cocoa powder, baking powder, soda, salt. In another bowl, take curd and milk. This Eggless Coffee Cake might just be the tea time cake that you are dreaming about right now!! It is rich , moist and tender in every bite with a crunchy double doze of buttery cinnamon walnut streusel topping.
Instructions to make Eggless coffee cake in 4 min:
- Method for cake :
- In a bowl mix maida, baking powder and baking soda. In a pan add milk boil it. Switch off the gas. Add sugar and coffee powder. Mix well till sugar dissolves. Let it cool completely. Add in oil and vanilla essence. Mix well.
- Now add coffee milk mixture to maida mix. Mix it to a smooth batter. Now add in black currant and mix well. Grease microwave safe bowl and dust it with flour.
- Papaya it in microwave and press 4 min and then press start. Check it with toothpick. If it comes out clean cake is done. If it does not bake it again for 1 min. Cool it for 15-20 min. Invert it on a plate and let it cool completely.
- For chocolate coffee glaze :
- In a microsafe bowl take cream and butter. Micro it for 30 sec. Mix well. Add in chocolate chips. Mix very well. Again micro it for 10 sec. Repeat the process till all the chocolate chips melt and mix into a smooth paste. Add in coffee powder. Mix well. Add in chocolate essence and cold coffee mix. Mix well and keep aside for 15 min.
- Take the cake pour chocolate coffee glaze on top of the cake with spoon. Sprinkle chocolate chips over it. Keep aside for 15-20 min till set.
- Slice and serve.
This Eggless Coffee Cake might just be the tea time cake that you are dreaming about right now!! It is rich , moist and tender in every bite with a crunchy double doze of buttery cinnamon walnut streusel topping. A delicious Marble Cake with Coffee flavour in it. See more ideas about cake recipes, eggless coffee cake recipe, coffee cake. Dissolve the coffee powder and keep aside.
So that’s going to wrap this up with this special food eggless coffee cake in 4 min recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
