Veggie Sandwich

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, veggie sandwich. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Make this decadent vegan sandwich using veggies and hummus with an Asian dressing and hot sauce all stuffed inside a baguette. Caprese is a classic Italian vegetarian salad, and it's even better as a sub sandwich. With fresh mozzarella, juicy tomato, zesty basil leaves, and a balsamic glaze, it's flavorful and fresh. Use the best tomatoes you can find.

Veggie Sandwich is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Veggie Sandwich is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have veggie sandwich using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veggie Sandwich:
  1. Prepare 4 slices Brown Bread
  2. Get 3-5 Mushrooms, chopped (as required)
  3. Get 5-6 Broccoli florets, chopped
  4. Prepare 3 tbsp Sweet corns
  5. Get 3-4 tbsp Mayonnaise
  6. Take 2-3 tbsp sandwich spread or thousand Island dressing (optional)
  7. Take 1-2 tbsp olive oil
  8. Get Butter as required
  9. Take Mozzarella Cheese, grated or diced
  10. Take Oregano
  11. Get 2-3 garlic cloves, minced or roughly chopped
  12. Make ready Pinch Crushed black peppercorns
  13. Take Salt as per taste

Creamy avocado makes a delicious base, topped with nutty sesame kale, zesty lime and chunky chickpeas. A sprinkling of paprika brings a little heat and punchy flavour. Perk up your lunchbox in just ten minutes. Essentially a vegetarian chicken salad sandwich using chickpeas, the chickpea salad features mashed chickpeas, celery, green onion, a little mayo, and a pop of lemon.

Instructions to make Veggie Sandwich:
  1. Heat oil in a pan on medium low flame. Add chopped garlic. Sauté for few secs.
  2. Then add mushrooms and broccoli. Add salt and crushed black peppercorns. Mix well and cook them for a minute or two. Cover the lid.
  3. Now add sweet corns and Sprinkle some Oregano. Mix well. Now transfer this filling to another small bowl.
  4. Butter the both sides of bread slices and then fill the mixture, add the sauces, place it on one slice of bread, cover with another slice.
  5. Now in same pan, toast the sandwich from both sides.
  6. Your sandwich is ready. Enjoy!

Perk up your lunchbox in just ten minutes. Essentially a vegetarian chicken salad sandwich using chickpeas, the chickpea salad features mashed chickpeas, celery, green onion, a little mayo, and a pop of lemon. We served this one up with hummus spread on both sides of the bread, and it added an extra dimension. It's one of our top healthy sandwich ideas. If you're looking for more vegetarian and vegan sandwich recipes, here are some additional resources: Vegetarian Sandwiches: Fresh Fillings for Slices, Pockets, Wraps, and Rolls.

So that is going to wrap this up with this special food veggie sandwich recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!