Keto Broccoli Salad

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, keto broccoli salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

While waiting for the water to boil, prepare a large bowl with ice water. Add broccoli florets to the boiling water and cook. Drain and rinse with cold water. In a large bowl mix together mayonnaise, vinegar and lemon juice.

Keto Broccoli Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Keto Broccoli Salad is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook keto broccoli salad using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keto Broccoli Salad:
  1. Make ready For the Salad:
  2. Make ready Kosher Salt
  3. Take 3 head Broccoli cut bite-size
  4. Take 12 cup shredded Cheddar
  5. Make ready 14 red Onion, thinly sliced
  6. Make ready 14 cup toasted sliced almonds
  7. Make ready 3 slices bacon, cooked & crumbled
  8. Make ready 2 tbsp freshly chopped dill
  9. Prepare For the dressing:
  10. Take 23 cup Mayonnaise
  11. Make ready 3 tbsp apple cider vinegar
  12. Prepare 1 tbsp dijon mustard
  13. Take kosher salt
  14. Prepare freshly ground black pepper

Pour the prepared dressing over the broccoli and toppings. Lightly toss to make sure everything is evenly coated and mixed. Keto Broccoli Salad Course: Lunch & Dinner. Keto broccoli salad is a low carb take on the classic creamy salad!

Instructions to make Keto Broccoli Salad:
  1. In a medium pot or saucepan, bring 6 cups of salted water to a boil. While waiting for the water to boil, prepare a large bowl with ice water.
  2. Add broccoli florets to the boiling water and cook until tender, 1 to 2 minutes. Remove with a slotted spoon and place in the prepared bowl of ice water. When cool, drain florets in a colander.
  3. In a medium bowl, whisk to combine dressing ingredients. Season to taste with salt and pepper.
  4. Combine all salad ingredients in a large bowl and pour over dressing. Toss until ingredients are combined and fully coated in dressing. Refrigerate until ready to serve.

Keto Broccoli Salad Course: Lunch & Dinner. Keto broccoli salad is a low carb take on the classic creamy salad! I love my keto vegetable recipes. Low Carb Broccoli Salad with BACON! Packed full of flavor and with minimal ingredients this salad is a sure winner!

So that’s going to wrap this up with this exceptional food keto broccoli salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!