Raspberry mug cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, raspberry mug cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

TPCLtd - The Party Cake Ltd Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This healthy raspberry mug cake for one is the perfect balance of healthier yet satisfying: Lightly sweetened with raw cane sugar Uses Greek yogurt instead of butter or oil Made with white whole wheat flour In a very large mug, combine all the ingredients, except the raspberries.

Raspberry mug cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Raspberry mug cake is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook raspberry mug cake using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Raspberry mug cake:
  1. Get bisquick
  2. Prepare milk, creamer
  3. Get vanilla extract
  4. Make ready raspberrires, to coat bottom of mug
  5. Take brown sugar, unpacked
  6. Take cinnamon

You´ll need two mugs, a spoon, and a microwave. While we're going to revamp this with some different fruit options over the spring and summer, our raspberry mug cake was the perfect place to start. See full recipe and details below. p.s. recipe adapted from here. Texture wise, the chocolate raspberry mug cake is moist, gooey and almost lava-cake like in the center.

Instructions to make Raspberry mug cake:
  1. Load berries into bottom of mug and sprinkle with brown sugar.
  2. Mix remaining ingredients and pour over berries.
  3. Microwave for 2 minutes. Cool before serving. Serving suggestions include cool whip, caramel sauce, or ice cream.

See full recipe and details below. p.s. recipe adapted from here. Texture wise, the chocolate raspberry mug cake is moist, gooey and almost lava-cake like in the center. It's lightly tender on the outside, and as it is made without eggs, it doesn't matter if it seems undercooked! Taste-wise, it's a cross between a gooey fudgy brownie center and a chocolate pudding- It is THAT good! This chocolate raspberry mug cake was rich, delicious and totally satisfying.

So that is going to wrap it up for this special food raspberry mug cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!