Tuna Egg Cakes with Spicy Sauce

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tuna egg cakes with spicy sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Tuna Egg Cakes with Spicy Sauce is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tuna Egg Cakes with Spicy Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have tuna egg cakes with spicy sauce using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna Egg Cakes with Spicy Sauce:
  1. Make ready spicy sauce
  2. Get 1 tsp cayenne pepper
  3. Take 14 cup finely chopped onion
  4. Prepare 2 tbsp mayonnaise
  5. Make ready 1 tsp yellow prepared mustard
  6. Make ready 1 tbsp honey
  7. Prepare tuna egg cakes
  8. Prepare 5 12 oz canned tuna fish packed in water drained
  9. Prepare 3 large eggs
  10. Take 1 tbsp double acting baking powder
  11. Make ready 2 tbsp chopped parsley
  12. Prepare 12 cup grated parmesan cheese
  13. Prepare 1 tsp ground black pepper, fresh
  14. Make ready sauté
  15. Take 2 tbsp butter

Mix the honey, onions, mayonnaise, mustard, and cayenne pepper. Put into a bowl and set aside. Mix eggs and cheese very well. Add baking powder and black pepper.

Steps to make Tuna Egg Cakes with Spicy Sauce:
  1. Mix the honey, onions, mayonnaise, mustard, and cayenne pepper. Put into a bowl and set aside.
  2. Heat butter. Mix eggs and cheese very well. Add baking powder and black pepper. Add parsley mix well. Add tuna and incorporate well.
  3. Add to hot pan and form small cake. They cook like panckes.
  4. Serve hope you enjoy!

Mix eggs and cheese very well. Add baking powder and black pepper. Add to hot pan and form small cake. Tuna Egg Cakes with Spicy Sauce instructions. Mix the honey, onions, mayonnaise, mustard, and cayenne pepper.

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