Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, asian salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Asian Salad is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Asian Salad is something that I’ve loved my entire life.
If anything the names the perfect describes and the easiest way to search for the flavours you want. That garlicy gingery tangy yet sweet flavour to me is "asian". A light, healthy, CRUNCHY Asian salad that is a great side for all types of Asian foods. Dressing is a great salty / sour / spicy lime dressing reminiscent of Thai and Vietnamese food.
To get started with this particular recipe, we have to prepare a few components. You can cook asian salad using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Asian Salad:
- Make ready 4 cups broccoli slaw
- Prepare 2 (3 oz.) packages beef ramen soup, broken up
- Take 1⁄4 cup sugar
- Get 1⁄2 cup vegetable oil
- Prepare 1⁄4 cup white vinegar
- Get 1⁄2 cup sliced almonds
- Make ready 1⁄2 cup sunflower seeds
Stir together the fish sauce, lime zest, juice and sugar until sugar dissolves. Place the dressing in a separate container and toss through the salad when ready to eat. Asian Salad with Sriracha Peanut Dressing This Crunchy Asian Salad is a dynamically addicting combination of crisp, vibrant veggies with crunchy toasted peanuts and ramen all doused in creamy, irresistible Sriracha Peanut Dressing! Place the chilli, garlic, vinegar and sugar in a saucepan and heat to dissolve the sugar.
Steps to make Asian Salad:
- In a saucepan, bring the seasoning packets from the ramen noodles, sugar, vegetable oil and vinegar to a boil until sugar is completely dissolved. Let dressing cool in the refrigerator (over night if possible).
- Mix together remaining ingredients, including the broken up ramen.
- Pour dressing over the salad once ready to serve
Asian Salad with Sriracha Peanut Dressing This Crunchy Asian Salad is a dynamically addicting combination of crisp, vibrant veggies with crunchy toasted peanuts and ramen all doused in creamy, irresistible Sriracha Peanut Dressing! Place the chilli, garlic, vinegar and sugar in a saucepan and heat to dissolve the sugar. Remove from the heat and stir in the fish sauce. Soak the noodles in a bowl of warm water until soft, then drain and put back in the bowl. Thai chicken salad This Thai chicken salad is a vibrant, zingy dish.
So that is going to wrap this up with this exceptional food asian salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
