Asian Chopped Chicken Salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, asian chopped chicken salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Asian Chopped Chicken Salad is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Asian Chopped Chicken Salad is something which I’ve loved my whole life.

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To get started with this recipe, we must first prepare a few components. You can cook asian chopped chicken salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Asian Chopped Chicken Salad:
  1. Get Salad:
  2. Take 1 package (16 oz) Healthy 8 Chopped Veggie Mix (red & green cabbage, carrots, broccoli, jicama, bell peppers, radishes, celery)
  3. Take 6 oz chicken breast, cooked and chopped
  4. Make ready 1⁄4 c sunflower seeds
  5. Prepare 1 T Sesame oil
  6. Take 1⁄4 c chopped fresh cilantro
  7. Get 1-2 limes
  8. Make ready Asian dressing:
  9. Get 3 T rice vinegar
  10. Make ready 1⁄4 tsp salt
  11. Get dash black pepper

Asian Chopped Chicken Salad - a simple chopped salad with chicken and loaded with colorful veggies and great big flavors from a homemade sesame dressing. Then, mix your veggies - In a bowl, combine the cabbage and carrots. To make the salad: In a large bowl, combine the chicken, cabbage, carrots, scallions, and cilantro. Shake the dressing to recombine and pour over the salad.

Instructions to make Asian Chopped Chicken Salad:
  1. In small bowl, whisk together dressing ingredients.
  2. In large bowl, combine salad ingredients except limes.
  3. Cut limes and squeeze juice over salad mixture and toss.
  4. Pour dressing over salad, toss evenly and serve

To make the salad: In a large bowl, combine the chicken, cabbage, carrots, scallions, and cilantro. Shake the dressing to recombine and pour over the salad. Whenever I see a Chinese chicken salad on a restaurant menu, I always order it! Toss with a ginger-soy dressing, and then add chicken or protein of choice. In a small bowl, whisk together the ingredients for the dressing.

So that’s going to wrap it up for this special food asian chopped chicken salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!