Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, sig's broccoli, mushroom salad with yogurt mustard dressing. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing is something that I have loved my entire life. They’re fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook sig's broccoli, mushroom salad with yogurt mustard dressing using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing:
- Prepare 250 gr fresh broccoli
- Get 4-6 small mushrooms
- Prepare 1 tomato
- Make ready 1 handful sunflower seeds
- Prepare 1 clove garlic
- Prepare 1 teaspoon olive oil
- Take 1 teaspoon mustard
- Make ready 1 pinch black pepper
- Get 4 sprigs fresh coriander
- Prepare 1 pinch dried wild garlic
- Take 2-3 low fat greek plain yogurt
- Make ready 3 hardboiled eggs
Greek Yogurt Ranch Dressing - another all purpose beauty (because I use this on. So ya do try this Broccoli Salad in Mustard Dressing and make a scrumptious salad. And if you want more Broccoli Recipes, click here! This dressing is made with a combination of mayonnaise, sour cream or yoghurt, lemon and milk, plus flavourings.
Instructions to make Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing:
- Boil the eggs for 6-7 minutes, cool and peel. Cut broccoli into little florets, boil them for about 5 minutes.
- Drain broccoli put into a bowl. Cook the tomato down until it is almost dry, (I do this in microwave, takes about 5 minutes. Make sure you make a few cuts into the tomato and keep mashing it down), add tomato to broccoli.
- Slice the mushrooms add to broccoli, toss about.
- Mix the yogurt, mustard, oil, crushed garlic, dried wild garlic, coriander and pepper. Lift this under the broccoli.
- Toast the sunflower seeds, plate up the salad then sprinkle the seeds over.
And if you want more Broccoli Recipes, click here! This dressing is made with a combination of mayonnaise, sour cream or yoghurt, lemon and milk, plus flavourings. The sour cream or yoghurt act as a thickener with a touch of acidity and the milk thins out the dressing, making it pourable for better coverage and so the florets soak up the dressing like a sponge. Healthy broccoli salad with raisins and sunflower seeds tossed with a homemade honey mustard dressing (no mayo!). Makes a perfect easy and healthy side dish for potlucks, picnics, and BBQs.
So that is going to wrap it up with this exceptional food sig's broccoli, mushroom salad with yogurt mustard dressing recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
