For Girls' Day Chirashi Zushi Salad

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, for girls' day chirashi zushi salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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For Girls' Day Chirashi Zushi Salad is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. For Girls' Day Chirashi Zushi Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have for girls' day chirashi zushi salad using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make For Girls' Day Chirashi Zushi Salad:
  1. Take 360 ml Rice
  2. Take ■ For sushi vinegar
  3. Prepare 4 tbsp Vinegar
  4. Take 1 1⁄2 tbsp Mirin
  5. Take 1⁄2 tsp Salt
  6. Get 1 1⁄2 tsp Whole grain mustard
  7. Get ■ For scrambled eggs
  8. Take 2 Eggs
  9. Prepare 1 Salt and pepper
  10. Get ■ For the tuna mayonnaise salad
  11. Prepare 1 tin Canned tuna (I used the ones not packed in oil)
  12. Make ready 2 tbsp Mayonnaise
  13. Make ready 1 Salt and pepper
  14. Prepare ■ Other ingredients
  15. Prepare 60 grams Processed cheese
  16. Prepare 1 thin stick Fish sausage
  17. Get 1⁄3 Broccoli (or other green vegetables)

Cool down the sushi rice with a paper fan to evaporate excess moisture. If you mix cheese with the warmed sushi rice, itll melt and be messy so make sure the rice has properly cooled first before adding the. For Girls' Day Chirashi Zushi Salad cookpad.japan. I wanted make chirashi zushi with the ingredients I had at home.

Steps to make For Girls' Day Chirashi Zushi Salad:
  1. Cook the rice following the instruction on the rice cooker for making sushi rice. Otherwise, use a little less water than usual to cook rice.
  2. Mix the mirin and salt in a heat proof dish and microwave for one minute. Once it cools, add the vinegar and whole grain mustard to make sushi vinegar.
  3. Make scrambled egg and tuna mayonnaise salad.
  4. Cut the processed cheese into 1cm squares. Cut the broccoli into small florets and boil.
  5. Make cherry blossom petals with fish sausage. First, thinly slice the fish sausage diagonally.
  6. Cut a V-shape at the edge of each slice.
  7. After the rice is cooked, pour the sushi vinegar and cut the rice with a wooden spatula without crushing the grains. Cool the rice using a paper fan.
  8. After the rice cools down, add the cheese and tuna salad.
  9. Transfer the sushi rice onto a serving dish and arrange the scrambled eggs, cherry blossom petal shaped fish sausage and broccoli on top. Serve!

For Girls' Day Chirashi Zushi Salad cookpad.japan. I wanted make chirashi zushi with the ingredients I had at home. I made a salad styled dish with light acidity of vinegar. Cool down the sushi rice with a paper fan to evaporate excess moisture. If you mix cheese with the warmed sushi rice, it'll melt and be messy so make sure the rice has properly cooled first before adding the cheese.

So that is going to wrap it up for this special food for girls' day chirashi zushi salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!