Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli & mushroom salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Low Prices on Broccoli Find Your Favorite Movies & Shows On Demand. Broccoli (Brassica oleracea var. italica) is an edible green plant in the cabbage family (family Brassicaceae, genus Brassica) whose large flowering head, stalk and small associated leaves are eaten as a vegetable. Broccoli is classified in the Italica cultivar group of the species Brassica oleracea. Broccoli has large flower heads, usually dark green in color, arranged in a tree-like structure.
broccoli & mushroom salad is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. broccoli & mushroom salad is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook broccoli & mushroom salad using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make broccoli & mushroom salad:
- Take 1 cup mushroom
- Get 1 head broccoli
- Get 1 clove garlic
- Make ready 2 cup lettuce
- Make ready 1 tomato
- Prepare 1⁄2 cup oil
- Take 1⁄2 cup vinager
- Take 1 dash salt
- Get 1 dash pepper
Sprouting broccoli - white or purple - is hardy and overwinters outdoors for harvesting in spring, filling the gap between Brussels sprouts and spring cabbages. Broccoli is a branched, green vegetable with either purple or more commonly green flower buds. Broccoli lovers rejoice: this crispy salad serves up broccoli topped with a crispy, spicy coating. Broccoli is a rich source of vitamins, minerals, and antioxidants.
Steps to make broccoli & mushroom salad:
- in a small pan, heat 1⁄4 cup of oil with garlic(diced),add broccoil and mushroom until soft.
- cut lettuce into bite size pieces
- dice tomato
- mix remaining oil with vinager, salt & pepper.
- combine lettuce and tomato, with broccoli, mushroom, and garlic mixture.
- drizzle oil mixture over everything and enjoy!
Broccoli lovers rejoice: this crispy salad serves up broccoli topped with a crispy, spicy coating. Broccoli is a rich source of vitamins, minerals, and antioxidants. Antioxidants can help prevent the development of various conditions. The body produces molecules called free radicals during. Fill a saucepan halfway with water and add a pinch of salt, this helps to soften the broccoli and keep the bright green colour.
So that’s going to wrap it up with this special food broccoli & mushroom salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
