Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, all-in italian pasta salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Save time and buy groceries online from Amazon.co.uk From Mid-week Meal To Special Dish, Find Your Pasta Recipe Here. All-In Italian Pasta Salad Al Smith. I love trying new recipes, and this one for Italian pasta salad tops all other varieties I've tried. With beans, cheese, sausage and vegetables, it's a hearty complement to any meal. —Bernadette Nelson, Arcadia, California.
All-In Italian Pasta Salad is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. All-In Italian Pasta Salad is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook all-in italian pasta salad using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make All-In Italian Pasta Salad:
- Get 1 (16 oz) box Rotini Pasta
- Make ready 1 large cucumber (julienned)
- Prepare 1 small red onion (diced)
- Get 1 lg crown of broccoli (no stalk) rinsed and trimmed
- Take 1 yellow or orange bell pepper
- Make ready 1 pint zeema tomatoes (halved)
- Take 1 (8 oz) bag shredded Italian cheese mix (any with parmesan)
- Prepare 3 oz. pepperoni (diced)
- Make ready 3 oz smoked ham (diced)
- Take 1 (15 oz) bottle Creamy Italian dressing
- Take Sliced black olives (optional)
In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives. To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and chilli. This is a great pasta salad because it has things that just about everyone likes. I added zucchini, a red bell pepper, and some fresh mozarella, and i only used a small can of sliced black olives.
Instructions to make All-In Italian Pasta Salad:
- Boil pasta until al dente
- Drain and rinse pasta with cold water or ice cube rinse.
- Do not mix until pasta is completely cooled
- Add more, less, or none of an ingredient to adjust to you and your family's tastes. I go ALL-IN!
- Mix all ingredient in large mixing bowl or gumbo pot(that's what I use;)
- Chill for 2 hours. Garnish with sliced pepperoni and serve!
This is a great pasta salad because it has things that just about everyone likes. I added zucchini, a red bell pepper, and some fresh mozarella, and i only used a small can of sliced black olives. This Italian pasta salad features all the caprese ingredients and then some - mozzarella, tomatoes, basil, plus artichoke hearts and arugula. The arugula adds great color and freshness to the salad. I love to make it for a barbeque or as a cold lunch on a hot day.
So that is going to wrap this up with this exceptional food all-in italian pasta salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
